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HomeMy WebLinkAboutkitchen/hood/fire suppression systems City of Cape Canaveral, Florida BUILDING PERMIT /3991 PHONE: 321-868-1222 INSPECTIONS & FAX: 868-1247 _ H _ _ H_ n H -_ _ _ _ _ -p=c~--- n---nc-__-ccn-_-c==-~-c==-c-c- _ _ C PERMIT INFORMATION !..lOCATlONINFORMATION Perm.i#:3991 Issued:310iI2006[-CCAddress:-8959 ASTRONAUT BLVD I Permit Type: FIRE SYSTEMS I CAPE CANAVERAL, Fl Class of Work: NEW INSTALLATION I Township: 24 Range: 37 Proposed Use: Hotel I lot(s): Block: Section: 15 Sq. Feet: 124,866 Est. Value: 10,932,019.001 Book: Page: Cost: 600.00 Total Fees: 45.001 Subdivision: RESIDENCE INN Amount Paid: Date Paid: ! Parcel Number: 243715 f n___ ----C~---H--__-C_~=~=~-~C~==~ - _ _ _ __ ------cT -----c_-___~__n_c__HC_C~__C_____~c _ ____ _ c________________ n_ _ _c__ CPNTRACTORINI:;ORMATlON !.. 'PWNER!INI:;P~MATIQN Name: SPACE COAST FfRE & -SAFETY j n Name: -A-1A ACQUISITION GROUpTTD llP Addr: 739 SCAllOP DR I Address: 3425 ATLANTIC AVE . CAPE CANAVERAL, Fl 32920 I COCOA BEACH, Fl 32931 I Phone:(~~-1~~l~:9236490001200~~~_~_~one:~~799~Q~H~~~~____~_~~ .~~~~~- I ! I I I I I i I I i I i i I I - I I I I J I ' I I _n . - -. - --- --.---.- . .- --. .- ._.._~___n_ --lnspecti~nsiR~~a ..-- _____L_ ------- _____________________H_11 Final: : I I I I ! I I i I I · 11:I4 I ~ d ' APPLlCATIO~ ACCEPTED BV!' .', tANS LECKED BV) " - a APPROvJD F3y:(J}r ~ NOTICE: THIS PERMIT BECOMES NULL AND VOID IF WORK OR CONSTRUCTION AUTHORIZED IS NOT COMMENCED WITHIN 6 MONTHS, OR I IF CONSTRUCTION OR WORK IS SUSPENDED, OR ABANDONED FOR A PERIOD OF 6 MONTHS AT ANY TIME AFTER WORK IS STARTED. I HEREBY CERTIFY THAT I HAVE READ AND EXAMINED THIS DOCUMENT AND KNOW THE SAME TO BE TRUE AND CORRECT. ALL PROVISIONS OF LAWS AND ORDINANCES GOVERNING THIS TYPE OF WORK WILL BE COMPLIED WITH WHETHER SPECIFIED HEREIN OR NOT. GRANTING OF A PERMIT DOES NOT PRESUME TO GIVE AUTHORITY TO VIOLATE OR CANCEL THE PROVISIONS OF ANY OTHER STATE OR LOCAL LAW REGULATING CONSTRUCTION OR THE PERFORMANCE OF CONSTRUCTION. WARNING TO OWNER: YOUR FAILURE TO RECORD A NOTICE OF COMMENCEMENT MAY RESULT IN YOUR PAYING TWICE FOR IMPROVEMENTS TO YOUR PROPERTY IF YOU INTEND TO OBTAIN FINANCING, CONSULT WITH YOUR LENDER OR ANY ATTORNEY BEFORE RECORDING YOUR NOTICE OF COMMENCEMENT. AU RIZED SIGNATURE/DATE J:J\ 10 5, CITY OF CAPE CANAVERAL BUILDING PERMIT APPLICATION City of Cape Canaveral Building Department 105 Polk A ve. Cape Canaveral, FL 32920 J f (321) 868-1222 3991 Date: . <::2 ; ~ ! q {J .. Permit '# (You may download thIS applI<mtlOn: www.mvt1onda.COl1l1Cape. You may fax to: (321) 868-1247. Important: A checklist is provided on the back of this form. Complete the checklist and provide other documentation as indicated on the checklist. A copy of contract may be required. Application packages will not be accepted unless complete. CONTRACTOR WILL BE CALLED WHEN PERMIT IS READY. (Contractor/Owner-Builder is required to sign for the building permit. unless indicated otherwise by affidavit. LD. may be required) Address of Job Site: Legal description - Name of Property Owner: Address of Property Owner: Community Appearance Board -I Type of Permit Brief description of work: Buildin 'Al- CJC' /',j N e (2./- i Electrical Plumb in Mechanical Other F= tR i- Type of Square Const. #of # of dwelling # of # of Total valuation of work -I Building Feet Type stories units bedrooms bathrooms Commercial $ SFR $ Townhouse $ Apartment $ Condominium I $ V Other $ C" 00 " Ot) Architect/Engineer: Name of Qualifier: Address: State License No.: Phone (office): Phone (cell/pager.): Fax: Primary Contractor: Name of Qualifier: Address: State License No.: Phone (office): Phone (cell/pager.): Fax: Electrical Contractor: Name of Qualifier: Address: State License No.: Phone (office): Phone (cell/pager.): Fax: Plumbing Contractor: Name of Qualifier: Address: I State License No.: Phone (office): Phone (ce1l!pager.): Fax: i Mechanical Contractor: Name of Qualifier: Address: State License No.: . Phone (office): Phone (ce1l!pager.): Fax: Fax: l.f]"IS-I(;, ! GIBldg.DeptForms\ permit APPLICATION 10-1-05 91 ~ Building Permit Application Checklist (general requirements) Notes " Completed Permit Application Current code edition FL Bldg. Code 2004 (as revised) Current survey showing all proposed construction Also show any existing structures, easements, utilities, etc Notarized signature Owner/Builder Affidavit I f owner is acting as contractor Sewer Impact Fee receipt May be deterred until CO Unless job is remodeling County Impact Fee receipt May be deferred until CO Capital Expansion Impact Fee receipt Maybe deferred until CO Sidewalk Impact Fee receipt If sidewalk exists on lot Recorded Warranty Deed I Proof of Ownership COpy of Recorded Notice of Commencement (over $2,500) Prior to first inspection (Over $5,000 for Mechanical) Current Worker's Compo Policy I Exemption Record will be kept on file after initial submittal Community Appearance Board Approval For work visible from Public Right-Of-Way Planning and Zoning Board Site Plan Approval For new construction of four units or more Concurrency Forms For new construction not part of approved site plan Primary Contractor's State License Record will be kept on file after initial submittal Subcontractor's Authorizations: Record will be kept on file after initial submittal State License Notify Building Department of contractor changes Plumbing Contractor Plumbing Contractor Electrical Contractor Electrical Contractor Mechanical Contractor Mechanical Contractor Roofing Contractor Roofing Contractor Swimming Pool Contractor Swimming Pool Contractor Gas Contractor Gas Contractor Specialty IOther Contractor Specialty IOther Contractor Construction Drawings: Per F.B.C 104 Two sets of sealed construction drawings (three sets if commercial) Per F.B.C 104 Electrical Load Calculations Electrical Riser All new services must be located underground Plumbing Riser A/C layout J Two sets of Energy Calculations V Four sets of Fire Suppression/Sprinklerl Alarm Specifications Requires Fire Departll1ent review and approval I ~. 'u_,~" . EQQI.8li1.IIililf> Form ...cc...cc.>...... ............ ....... Application is hereby made to obtain a permit to do the work and installations as indicated. I certifY that no work or installation has commenced prior to the issuance of a permit and that all work will be performed to meet the standards and laws regulating construction in this jurisdiction. By signing, applicant affirms that all above is true and correct and that he/she is an authorized agent of the Contractor and the Owner and has the au ity to ly for this permit. Applicant's Name: 'T OY'<\ C)f'\rt!'A Applicant's Signature: , r' \ ' j' , Date: Address: Ft" For Notary use only: State of FloridaJounty ofB~y.ard , 200t, , by Sworn and subscribed before me this=:! .. day of.tt,hrVoift1 '8 who produced identificationFI br LIC or is personally known to me. Seal: G:\Bldg.DeptForms\permit APPLICATION 10-1-05 !~' JUlieleoudr~u This form may be duplicated. '\; .) My Comm;~1m Df1f4H181iJ ~ f\I Exp/(@sAfJ@iis1 'I j$ 1I&{16 Address: tfY~7 /h;-r7lrrJ(J~/( rJi BUILDING PERMIT FEES: 3991 Building Permit per square footage:............................................................ Total Sq. Ft. (Living Area): Total Sq. Ft. (Enclosed Area): Building Permit based on valuation:........................................................... Total Sq. Ft. (Living Area): Total Sq. Ft. (Enclosed Area): 6~~~ ~ Building Permit miscellaneous:..... ................. ..:........ ........ ..... ..... ....... .......... Total Sq. Ft. (Living Area): Total Sq. Ft. (Enclosed Area): ElectricaL:.....................................................................:.................................... .. Plumbing......................................................................................:...................... . Mechanical.... ............ ............ ...... ... ... ...... .......... ........... ................... ...... .............. Fire Dept. Plan Check Fee....... ..... ....... .... ............ .... ....... ......... ....... ...... ...... ...... - Radon Trust Fund: sq. footage ................................... ~ :'=oncurrency Management Fee.......... .......... ..... .... ............ ......... ..... ...... ...... ...:.. --- ::::a pital Expansion Fee................................. ....... ....... ....... .......................... ........ Total Building Permit Fees:...... -45- ,EWER PERMIT FEES: - Sewer Impact Fee....................................,.. ....... ............................... ........ -- Sewer Tap Fee.......... ~........................................................................ ........ Total Sewer Permit Fees............. CJ I By: ;/tv !i&& u ? /{' / c / Date: ,-;,;L '/ ( . / 0 I '. / I ! I 82/01/2086 09:06 3'217831516 I SPACE COAST FIRE PAGE 02 OVJ:I - - .,- ,. TO: ,.,- poi ';701\J-3b lIOilsI...----- ~~;: ~DR~S FH# c:;;. .~~~~:~ZO FAX# . '. ~~-- .. " . t~~,"\' 1C\}v',.;%h'f'HS}tV% bi~WD. bYCapti~~;g:S~ Wnot aceepted lll1d rertUnlecl ~b. ---"" 1iI ~011. 3Q~ ~ -1-9-6r . Z;(ij --' ~ wnditioDl!l a1'fI ~,.tory IUId heIeby aoooP~' 6!P09G69tE S@:6@ SBac: /'tIC /~e 2:0 39'iJd 8 TP09669EE 92::2:1 9002:/10/60 Electric shutdwon / Alarm Hookup 22"x10" DL Link 360 2' AP/S 2" Gas 36"x24" Range Charbroiler Shutdown 48" Above ~ Floor K-Class Ex!. C')! }){ I [~ CIJ Ol :2 5" <0 )> iil !ll l' ~ ~ (") ill (f1 (f1 ;:0 Ol 3 0 CD lJ ~ Q " ~ @" N ;:!! ~ ) (j) ;:!! -t I ~ ~ d) ~ Residence Inn 8959 Astronaut Dr. Cape Canaveral Fl. 32920 Ansul Specifications Ducts ---- D Nozzle Plenum-- AP Nozzle Range / Griddle/ Char broiler --- 4 AP Nozzles with Height from 40" and 48" above the appliances. 2 12" Woks --- 2 IN Nozzles = 2 Flows 35" to 40" Above woks 2 26" Woks ---- 2 260 Nozzles = 4 Flows 35" to 45" above woks cartridge for activation 1-- 2" Gas shutdown Automatic link detection will be 360 degrees Remote pull will be installed 48" above floor Electric shutdown on any electric under hood Building alarms will be installed to fITe system K -class fire extinguisher will be installed Residence Inn 8959 Astronaut Dr. Cape Canaveral FI. 32920 Pipe Calculations Capacity 1.5 Gallon 6 Nozzles Pipe size 3/8" Equivalent Length----- 35.6 Ft. This system 90 Ft. Allowed Elbow Equivalent------ 8.4Ft. Tee Equivalent---------- 13.5Ft. Pipe after first 3/8" Pipe ---20.1 This system 50Ft. Allowed City Cape Canaveral, BUILDING PERMIT / j 3992 PHONE: 321-868-1222 INSPECTiONS & FAX: 868-1247 Permit Type: FIRE SYSTEMS CAPE CANAVERAL, FL Class of Work: NEW INSTALLATION Township: 24 Range: 37 Proposed Use: Hotel Lot(s): Block: Section: 15 Sq. Feet: 124,866 Est Value: 10,932,01 Book: Page: Cost: 1,400.00 Total Fees: 11 Subdivision: RESIDENCE INN Amount Paid: Date Paid: Parcel Number: 243715 Addr: 409 CENTER STREET Address: 3425 ATLANTiC AVE COCOA, FL 32922 COCOA BEACH, FL 32931 Phone: lie: 321-799-4099 IF OR WORK is SUSPENDED, OR ABANDONED FOR A PERIOD OF 6 MONTHS AT ANY TIME AFTER WORK is STARTED. I HEREBY CERTIFY THAT I HAVE READ AND EXAMINED THIS DOCUMENT AND KNOW THE SAME TO BE TRUE AND CORRECT ALL PROVISIONS OF LAWS AND ORDINANCES GOVERNING THIS TYPE OF WORK WILL BE COMPLIED WITH WHETHER SPECIFIED HEREIN OR NOT GRANTING OF A PERMIT DOES NOT PRESUME TO GIVE AUTHORITY TO VIOLATE OR CANCEL THE PROVISIONS OF ANY OTHER STATE OR LOCAL LAW REGULATING CONSTRUCTION OR THE PERFORMANCE OF CONSTRUCTION. WARNING TO OWNER: YOUR FAILURE TO RECORD A NOTICE OF COMMENCEMENT MAY RESULT IN YOUR PAYING TWICE FOR IMPROVEMENTS TO YOUR PROPERTY IF YOU INTEND TO OBTAIN FINANCING, CONSULT WITH YOUR lENDER OR ANY ATTORNEY BEFORE RECORDING YOUR NOTICE OF COMMENCEMENT. ~.. ~#-~~~ cc l "7 I ISSU 0 BY/OAT . " u-r.; RIZED SIGNA TURE/DA TE I 1::/:575 _ (5 I :;2 C) CITY OF CAPE CANAVERAL BUILDING PERMIT APPLICATION City of Cape Canaveral Building Department 105 Polk Ave. Cape Canaveral, FL 32920 1-I1-o~ (321) 868-1222 - 3 2 Date: Permit # (You may download this application: www.mvf1orida.com/cape. You may fax to: (321) 868-1247. Important: A checklist is provided on the back of this form. Complete the checklist and provide other documentation as indicated on the checklist. A copy of contract may be required. Application packages will not be accepted unless complete. CONTRACTOR WILL BE CALLED WHEN PERMIT IS READY. (Contractor/Owner-Builder is required to sign for the building permit, unless indicated otherwise by affidavit. J.D. may be required) '8'1~-Y . Address ofJob Site: ~!15 A.s-nZ.ONAtk, BL.VD. CAPE; CA-'lJAIJEiZA-L sZqZo Legal description of property: TWN ~ RNG ~ SEe 15- SUED - BLK- LOT_PB:~PG~ Name of Property Owner: AlA ACQUISITION GRouP .l..lP Property owner phone number: iClq - Ltoqq . Address of Property Owner: 3i.f1..G N. A~JJ'11L A'JE. CO(1)A BG\ai 37.'131 Community Appearance Board approval date: Site Plan approval date: ,j Brief description of work: l!\Js-rALL. E)(i-lAu5r ~OOD ~ F'II<'G tiu lJ..... . tQ . .. .. . . . .. .. .. ........ Type of Square Const. # of # of dwelling # of # of Total valuation of work ,j Building Feet Type stories units bedrooms bathrooms J Commercial $ 14DO EE SFR $ Townhouse $ Apartment $ Condominium $ Other $ Architect/Engineer: Name of Qualifier: Address: State License Phone (office): Phone (cell/pager.): Fax: Primary Contractor: Name of Qualifier: Address: State License Phone (office): Phone (cell/pager.): Fax: Electrical Contractor: Name of Qualifier: Address: State License No.: Phone (office): Phone (cell/pager.): Fax: Plumbing Contractor: Name of Qualifier: Address: State License No.: Phone (office): Phone (celUpager.): Fax: Specialty/Other Contractor: Name of Qualifier: Address: State/Local License No.: Phone (office): Phone (cell/pager.): Fax: G:\Bldg.Dept.Forms\ permit APPLICATION 10-1-05 2 ,j Building Permit Application Checklist (general requirements) Notes V Completed Permit Application Current code edition: FL Bldg. Code 2004 (as revised) Current survey showing all proposed construction Also show any existing structures, easements, utilities, etc. Notarized signature - Owner/Builder Affidavit If owner is acting as contractor Sewer Impact Fee receipt May be deferred until CO. Unless job is remodeling CounNlmpactFeereceipt May be deferred until CO Capital Expansion Impact Fee receipt Maybe deferred until CO Sidewalk Impact Fee receipt If sidewalk exists on lot Recorded Warranty Deed / Proof of Ownership Copy of Recorded Notice of Commencement (over $2,500) Prior to first inspection (Over $5,000 for Mechanical) Current Worker's Compo Policy / Exemption Record will be kept on file after initial submittal Community Appearance Board Approval For work visible from Public Right-Ot:Way Planning and Zoning Board Site Plan Approval For new construction of four units or more ConcurrenCY Forms For new construction not part of approved site plan Primary Contractor's State License Record will be kept on file after initial submittal Subcontractor's Authorizations: Record will be kept on file after initial submittal State License Notify Building Department of contractor changes Plumbing Contractor Plumbing Contractor Electrical Contractor Electrical Contractor Mechanical Contractor Mechanical Contractor Roofing Contractor Roofing Contractor Swimming Pool Contractor Swimming Pool Contractor Gas Contractor Gas Contractor Specialty/Other Contractor Specialty/Other Contractor Construction Drawings: Per F.B.C. 104 Two sets of sealed construction drawings (three sets if commercial) Per F.B.C 104 Electrical Load Calculations Electrical Riser All new services must be located underground Plumbing Riser A/C layout Two sets of Energy Calculations vi Four sets of Fire Suppression/Sprinkler/Alarm Specifications Requires Fire Department review and approval Lot Drainage Survey Pool Barrier Requirement Form (signed) Pool permits will not be issued without barrier Application is hereby made to obtain a permit to do the work and installations as indicated. I certify that no work or installation has commenced prior to the issuance of a permit and that all work will be performed to meet the standards and laws regulating construction in this jurisdiction. By signing, applicant affirms that all above is true and correct and that he/she is an authorized agent of the Contractor and the Owner and has the aut rity t~IY for t~is permit~. Applicant's Name: LAf2.(.<Y CiA RVI N Applicant's Signature' t-t ~-- Date: ~A,/C) &> Address: 40tt CoCOA PI..- 32CfZ2 For Notary use only: State of Florida, County of Brevard LA (.< t< Y eVil< v I rJ Sworn and subscribed before me this 11-l-h day of JAN,UAf<Y ,200~,by Name of Applicant ~ who produced identification: or is personally known to me. "......." JODV BLACK COBB ~ ......... f'SY Pi.J 1#, gc,~~~ Seal: l lm~ Notary Public - State 01 Florida . ~. * : . ~ My Commlssion Expires Mar 1, 2009 l \~" R'<i Commission # DO 401627 ~ Sig re - Notary PublIc At Large l ",f;,?f.f,';?"'" Bonded By National Notary Assn. ~ BUILDING PERMIT FEES: 2 Building Permit per square footage:..........:................................................. Total Sq. Ft. (Living Area): Total Sq. Ft. (Enclosed Area): Building Permit based on valuation:...... ........... ............... ............... ............ ~ Total Sq. Ft. (Living Area): Total Sq. Ft. (Enclosed Area): .. '.. 14({J(!J :z____ 6{)~ BuddIng PermIt mIscellaneous:........................... ..:....................................... Total Sq. Ft. (Living Area): Total Sq. Ft. (Enclosed Area): EI ectrical.......................................................................:...................................... Plumbing....................................................................................................... ........ ~ Mechanical........................................................................................... ................ .~--------C ~ Building Permit Plan Check Fee..... ............................ ....... ............................. Fire Dept. Plan Check Fee. ........ ...... ......... ...... ...... .......... ............... ....... ....... ..... Sf} r"2_ , I ~- Radon Trust Fund: sq. footage ................................. Concurrency Management Fee........ ........... ... ........ .... .... ........ .... ........... ...... ....... - Capital Expansion Fee.................................... .................. .............. .................... . / If) .2.-- Total Building Permit Fees:...... 8 "' 3EWER PERMIT FEES: - Sewer Impact Fee................................. ...,................. ............................... -- Sewer Tap Fee..........~............................................................. ................... ~:~ Total Sewer Permit Fees............. U Date: (9~/tJl / () b t I DEPARTMENT, INC. city of Cape Canaveral & - 3992 Plan Review To: Todd Morley, Building Official From: Shannon McNally, Fire Inspector John J. Cunningham, Asst. Fire Chief Re: Residence Inn Kitchen Hood Suppression Date: 02/28/06 We have reviewed the plans and have no comments at this time. Plan Review Fee = 50.00 Station #1 Station #2 190 Jackson Avenue · Cape Canaveral, Florida 32920 8970 Columbia Road · Cape Canaveral, Florida 32920 (321) 783-4777 · Fax: (321) 783-5398 (321) 783-4424 · Fax: (321) 783-4887 www.ccvfd.org rit\! t='!f r:~!!!5 r:::!!!~\!!5!::!1 h-'!t!50!'_F!ffit">!5 T!~!!~!!!itt~1 --"', - --r'- -----..-.-. 111"_1 _111_- . '_11_111_"_1 Tn- .. -. . I I _I .. .. 1 II I U'. JOnnny \.,;unnlngnam! t:inannOn IVICf'cJ3UY F..........-'-"-_ Bob Haley, Building inspector/Plans EXd!!!iner r !!J!! l. Do.- Do.~i,...;ol"'\"o. inn ii"'i+"hon Crtllit"'\l"Y\on+ I'\.v_ I '\.v...-;;)IUvllvv 11111, '''n,vllvll L-'1UlfJIIIGIIL 'liVe Tra~1snlit: K7l ....--. IYI tlere\ivith I I In accordance vvith your reqlJest '-''-1 LJ ~ ""r! I~ r-~I ! ~'^/ndr". ! nc rVLLVVVU'!\..:l_ V Di~t"\~ ,& c:.....o."ifi,,~+i"'t"\c:- Ch",t"'\ r'r~\AlinNC:- y " I 101...0;:) , " Vt-'vvlll\"tQLlVII..;:) '-'I IV...., LJIQVVIII~..o;:) I'\. n p-~:__.!.- n rr...t-...'f Af ~ uT-tu!'" n I r ." ~!!'"'!T~ i n'fA!"~n-"""! ..:::::!'i'iAn L..-....III 1111"'...., .......... '-'Vt' Y '" '-"'''''''''''1 ........... II II V'I I I I~"'I""'I I ~ I I Other These are transrnitted for: ,.--, ~ ... ,.--, ~ . . r _" I I I I n LJ ~ertl-H! issue LJ Kecora L.. j tlTot"'tl1at!Orl ......... ......... D ^-n-"""'::ll LJ l!c:"" LJ Distribution .....p Ii ,', . " 1'-" ~.~.. ~~~ jVl Revie\tl & Comment AI ~ ~ . I Date ! Description I I ~op!es I I I ! I hree 01 i3uiuS rvlanufacture(s sDecifications. I I I I . I I I I I I I I I I I I I I I I I I I I I I I r--~--t---- I --1 T I I I I L-~___~~---'--_ --'------------ _ J I I I I I I I I I I I I I I I I I I I I I I ! I I I I I r I r I I I I I I I .... . LJQ."__'''''''rv~~ i'\.......iiiOii\.v. '---"""'T"-';.CICl +""'- P~iL3 O...:r. '-..J\..1}li\";~ ....v. -.1___1-\".1 -L.J' y_ T"';" . "1'"1' i !QTO. ht ~0~"n:Jt:::!,.'; h~T" .L"--"''''......~ y......\o.J. IJ.J" .J....JULV. Cihi i!f C~n"" Canau",,;~! Int"".-i!ffir''''' Tral'<::mitt~1 ".7 "'It ......t""- It. 1if''''''''_ It If _. _ II ~ ........ It ~_. To: johnny CunninghamJ Shannon McNally From: Bob Haley, Building Inspector/Plans Examiner Re: Residencslnn, Kitchen hood and suppression system. \1'Ve Trarlsmit: iZJ hefe\A/ith o In ac....l""\i"lian....o \Mith vO' 'f i"wq"ect II ~...H~J; U ~J liVv- 'S''S'H. 11 J -~ Ii '- \.4 'OJ\. 'TI IE FOI L "'"^fIN'" ! n , _ v. . \.:I. [8l .--. Plans U Specifications Shop Drawings n Orints o (' - P" Of I ott.or o Information i--i I; iii;~ ~O -y i I-;.......i.vi . Uii Hili i Ii ,...., LJ Other These are transmitted for: o Permit Issue Record o Information ....-. n ,. ~ n ,",,'~, ~..~ ..~ U Approval LJ use LJ LJlSmDutlOn ~ Review & Comment I Copies j Date I Description j ! Plan and specifications for system. I I FOiir I 01/?OIOR I 1---. ! - ..__._- I i I I , I I , I I i I I I I , I I I , I I I I I I , I I I I , I I I I I I I I I I , I I , I I , I I I I I ! ! ! ! , Remarks: Copies to: File Bu' J' Received by: Date: 105 Polk Ave. Cape Canaveral, FL 32920 - (321) 868-1222 (321) 868-1247 (fax) -:~ . .... . To: :YfJb1 (!) ffrL.11Jsn~ At f2-!rom: Bob Haley Fax: 321- ~.g"2 - 2 6~ ~ Pages: '7}f-fl.2.-L Phone: 321- <032 - () 4 7 b Date: eZft1bf (), Re: K rn:.J& 1J c!) Rf~t hliku (ADJd: ~eview o Please Comment 0 Urgent )(. Please Reply o Please Recycle F ~IP4 Ac COPy (J) F- 7tf-z.- CtJ;rJ/YlfP7S fiu>/M1 el1flf. C A-J.J /tV f' /L1tL f7 /l-ct ~y P A1l nt4 f J..I1r- fk; f<tf.- GlUE 5 ~ h . M ~ 11-/lfJ 5- fy 1?rrJ1,}J<i R-- ~~\--- .--J7r!7 c;- t r c ~ C uC;. t.~ L f ;~/if'-- . f'J . ~ )'t1 SP"Vl- k S~~ h V~y ;L1Jf:&b k~~~' tkrec/;f /11 ~a.hf/U;JY"). fA! mH~.~ lNfi:. Plan Review To: Todd Morley, Building Official 3992 From: Shannon McNally, Fire Inspector John J. Cunningham, Asst. Fire Chief Re: Residence Inn Kitchen Plans Date: 01/05/06 - - - I have reviewed the plans and bave tbe follOWing COf111nents_ 1. There are sev-eral key items missing fiom lhe plans to complete a tborOUgh review. The fOllOWing is a check sheet that COvers the items that We "'" looking for dUring a review. . . . ._ . z. We do not do kitchen reviews in sUlgs:s.. ~ ~tI1ill hooG, Hre'""lJpression , exhaust..9:nd make-up airatlhe same time: ... 3. Please lImvide'ns With a or listing for the walls surrounding the system. 4. ProVide cnt sheets for all items. ( appliances, nozzles, hood, etc.) Please resnbmit as Soon as Possible to Complete the review. Station #1 Station #2 ) Jackson Avenue · Cape Canaveral, Florida 32920 8970 Columbia Road · Cape Canaveral, Florida 32920 (321) 783-4777 · Fax: (321) 783-5398 (321) 783-4424 . Fax. (1')1\ '7n~ WWW.('('vl'.rJ ~__ PLAN REVIEW - AUTOMATIC EXTINGUISHING SYSTEMS CAPE CANAVERAL FIRE RESCUE TO: Contractors of Automatic Fire Extinguishing Systems FROM: Shannon McNally, Fire Inspector Re: Plan Review and Submittals In an effort to expedite the plan review an<ip~nllittingpr9cess this office is requesting the following format be followed. I. Drawings shall indicate the size of hood, ducts and all appliances with the proper location. 2. Drawings shall indicate the size of gas Lil1es and the;loeation and type of gas valve. 3. Indicate the location and height ofthererY].ote pull for each system. Facilities having more than one system shall have all the remote pulls located together and shall be labeled accordingly. 4. Fire extinguishers as required (for the cookil1garea) by code shall be located on the drawing; 5. Indicate the location of the suppression system and alLassociated 6. Indicate the size of manuf~lcturers nozzle matrix. 9. Indicate the temperature of the actuation device. 10. Indicate the distance from the nozzle to the protected surface. II. Indicate the construction value on the application. 12. Indicate all nozzles and model numbers. 13. Indicate the manufacturer and the model number for each system installed. 14. Indicate if the system is connected to a fire alarm system. 15. A diagram containing all of the above information shall be provided for display next to the manual pull station. -t Thank you in advance for your compliance with our request. )ration #1 190 JACKSON AVENUE.. CAPE CANAVERAL, FLORIDA 32920 . (321) 783-4777 . FAX: (321) 783-S398 ;""00#2 R970 COLUMBIA HOJ\f) · CAPE CANAVEHAL, FLOHffJA 32920 . (321) 783-4424 . FAX; (321) 783-4887 City of Cape Canaveral Inter-Office Transmittal To: Shannon McNally From: Joy Lombardi, Building Department Re: 8959 Astronaut Blvd. - Residence Inn - Fire Suppression System WE TRANSMIT: [gI herewith o In accordance with your request THE FOLLOWING: IZI Plans IZI Specifications D Shop Drawings D Prints D Copy of Letter D Information D Other Permit Issue D Record D Information D Approval D Use D Distribution IZI Review & Comment CODies Date DescriDtion 4 2/08/06 Fire Suppression System .. Remarks: Copies to: BY:~R~~ Joy Lombardi Received by: Date: . . . . r"T>'T""l:r r'!.T' f'" .t nr f"'1 A'), fA"'( TT'T'\ AT \..-.11 I \..Jr L.I\rC \...-I:\l'U\ V 1-:I'\..ftL . BUILDIJ'.JG DEP/\.H.T!\1ENT . . T'!."!"-r"",,~ ~r; ....'" 1 D.~0 1- ............. ."l/.! -I\O,.",--! /. / /, . "^V '}') I 0';:;:0 1'),1"7 . 1 "^ J,(..j-OVO-t":;"'"f"1 i05 PCiLK A VENUE P.O, BOX 326 C/~E Cl\.f~rl\.\TER/\..L~ FL 32920 TC=}: TLp.J~TIC },JR, n~co FAX: ?.'Y;"') "1?.i....O UJL--.L-\.}.)0 FROr-/1 BOB HALEY T\/\ T1=;'. FEBRUARY 22,2006 J...JI'1~.1..J. DU. DvCTT,ITf\.Tr-.q:J 1l\..IJ\.T U.C\i'"-\T' IJ A f-~DC'. l'-L. !'-L~.!..."}!L.!.L:l "'lL,L !l"ii'\!.., 1 !'...j"~JLJ ! I-1..'--.H.--'l..1. SUPPP~SSIOl'1 FC}R"\7~;\PJ)n~G- {=X:}py C=>F CX=}fvf[vfF:t~"TS FRJ=>lvf (=~.l~PE C.AJ~-"A.:-\TER-"AT. FLI{'E DEP1\.J.~11\1..tj~~T FOR, YOUR P~\llli \1/. n ,..-" T"'!. r-'n ~r .r)..... ........ '1" T"'=:: ,'r- t',,-VD.c.r:,-l D. ru~r:.. r PlJAr-~ SI_4~_XA~v1IJ~.J l~~..R/lltJ 11 ,1) I1\I(~ lJ\I S_Pl~:C~T(}R_ DEPARTMENT, INC. & Canaveral Plan Review - 3992 To: Todd Morley, Building Official From: Shannon McNally, Fire Inspector John J. Cunningham, Asst. Fire Chief Re: Residence Inn Hood Suppression System Date: 02/22/06 I have reviewed the plans and have the following comments- 1. The cut sheets submitted for the nozzles do not include their individual flow points. 2. Provide the length of the entire duct. 3. On the plans submitted there is mention~<Yt~ WO!s. the layout drawing~-Whatis theirs{atlls? 4. The appliances on the prints do not match what is installed. (range and griddle are one piece.) Please resubmit the layout drawing. 5. A diagram of system will be provided for display before the final inspection will be signed off. ~ Station #1 Station #2 190 Jackson Avenue. Cape Canaveral, Florida 32920 8970 Columbia Road · Cape Canaveral, Florida 32920 (321) 783-4777 · Fax: (321) 783-5398 (321) 783-4424 · Fax: (321) 783-4887 www.ccvfd.org - 3992 To: Todd Morley; Building Official From: Shannon McNally, Fire Inspector Re: Residence Inn Hood Suppression System Date: 02/09/06 I have reviewed the plans and find that they are missing key elements required for a proper plan review. (example- duct info, nozzle info, tank size, etc.) Please resubmit with all the infoffilation requested by the following letter. Thank You, Inspector McNally Station #1 Station #2 190 Jackson Avenue. Cape Canaveral, Florida 32920 8970 Columbia Road · Cape Canaveral, Florida 32920 (321) 783-4777 · Fax: (321) 783-5398 (321) 783-4424 · Fax: (321) 783-4887 www.ccvfd.org , i,. ""fl'; ,: ,r,,', "'~,"":", ,i,.,,_., ':,'_~: " '",,'," ",",':;",,::: ;,'1,:~_,~:,:,~'~;.','-",_,,~<,,'~"1~';,:"-: .:';. ,,',~ . . - "'''. . -, '". "~":";':i".":':.' '..',...... i_.i' ...r.... ,_,;..,',,"-.:" " ..",',/"-,,y",;.,'. "",'<." ;""""",":,'J,:'"./i/,, '''.:.,:,,,,.... ..,,'.::",:,.,_;:.",,:.~,::' " .. . ."" .. .. .........' .. .. '. ,- -, ,.,~ - , ".' .. .. -.', ,- ':'.., ';;,'_:" ~ ',' '" '", .-' -' ..,'" ", : Jft $ .. .." .. _ __ _,_: ...., .. _, ".-." ...... ' . .. '", , "",,....,,' ;.. _ .. .. _ ',,', ;.. ~.. .,:: 0.' " .... _, :. .(ii!. '; ,:, iJ : . _'"...." ", .,,: .. . .... ... .... . .. .. .. .... ...... .. .. -- - .... .. _. .. -. .. -.,". -"'''' .J~C," _, .. ,_ " "..... ',' ,,__, "'. .. ~. .' .'" ......,' PLAN REVIEW - AUTOMATIC EXTINGUISHING SYSTEMS CAPE CANAVERAL FIRE RESCUE TO : Contractors of Automatic Fire Extinguishing Systems FROM: Shannon McNally, Fire Inspector . f Re : Plan Review and Submittals In an effort to expedite the plan review this office is requesting the following format be 1. Drawings shall indicate the size ofho,o,d,~u~tsandall appliances with the proper location. 2. Drawings shall indicate the size ofga$;linesand the 10catiol1 and type of gas valve. 3. Indicate the location and height of the remote pull for each system. Facilities having more than one system shall have all the remote pulls located together and shall be labeled accordingly. 4. Fire extinguishers as required (for the cooking area) by code shall be located on the drawing. 5. Indicate the location of the suppression system and all bottles. 8. Provide flow point calculations for each system and a copy of manufacturers nozzle matrix. 9. I ndicate the temperature of the actuation device. 10. Indicate the distance from the nozzle to the protected surface. II. Indicate the construction value on the application. 12. Indicate all nozzles and model numbers. 13. Indicate the manufacturer and the model number for each system installed. 14. Indicate if the system is connected to a fire alarm system. 15. A diagram containing al I of the above information shall be provided for display next to the manual pull station. ( Thank you in advance for your compliance with our request. Station #t 190 JACKSON AVENUE. CAPE CANAVERAL, FLORIDA 32920 . (321) 783-4777 . FAX: (321) 783-53CJR Station #2 R970 COLUNlBIA ROAD 9 CAPE CANAVERAL, FLORIDA 32920 . (321) 783-4424 . FAX: (321) 783-4887 City of Cape Canaveral Inter-Office Transmittal To: Shannon McNally From: Joy Lombardi, Building Department Re: 8959 Astronaut Blvd. - Residence Inn - Fire Suppression System WE TRANSMIT: IZJ herewith o In accordance with your request THE FOllOWING: IZJ Plans 181 Specifications o Shop Drawings o Prints o Copy of Letter o Information o Other Permit Issue o Record o Information o Approvai ..., o Distribution U Use IZJ Review & Comment Copies Date Description 4 2/08/06 Fire Suppression System Revision Remarks: Copies to: By: #~K~ Joy Lombardi Received by: Date: SPECIFICATIONS: D 18" CONE D 15" CONE - - 'IN'XED 1;="'1" (53.02' =11 fF= 1771,' (45.40) ~ MOUNTING - Rubber adaptor above grind chamber and rubber drain outlet isolates sound and eliminates - NO~~ r"'(""'~ -:r r-15' (38. 10) =-i vibration. No metal to metal contact. - - 5%' (14.29) /(:6'h'ijf EXTERIOR HOUSING - Permanent molded from .i _ (16.51) _ ~'NPT . heat treated, Corrosion resistant aluminum alloy then {WATER INLET 13' 5%' (14.29) computer machined to a smooth POlished finish. Paint free. I 33.02 '-1 13"/,6' (35.08) 1971,.' - (49.37) SHREDDER -8 inch diameter, machined high strength, 25'!.' wear resistant hardened carbide alloy. (65.41 ) - - j ROTOR - 8 inch diameter with 2 cutter bars, machined high strength, wear resistant hardened carbide alloy. - - MOTOR - 1 HP totally enclosed. Fan cooled and water cooled for efficiency and longer life. Built-in manual reset thermal overload Protection. Available in 208 volts or - 115/230 volts, 60 cycle, 1 phase and 208-230/460 volts, 60 cycle, 3 phase. - - -- - --._-^--- - - - - J BEARIN~~_ Taperedroller{Wf?L 3'h' (8.89) ~ -:--60/,-: (16.83) - --[" SINK OPENING H I CUTOUT I "" """ "" '&a1edoarr(botiom) '--;~---' - - { 'h' NPT Si!AL - Patented AirlWater Seal and secondary WATER INLET I Tenon Lip Water Seal. 13"/,6' (35.08) - - I WATER REQUIREMENT _ 5 gallons of cold 20'1,' 2'OR 3' D ADJUSTABLE LEG (51.12) ...L DRAIN water per minute. 1 (OPTIONAL) - ,.." WASTE OUTLET - Rubber drain accepts 2" piping or 3" piping by removing drain insert. ~! - DUAL DIRECTION GRINDING _ Designed to ADJUSTABLE TO Operate in either direction. Direction of rotation can be 971,' (25.10) controlled when installed with automatic reversing controls. Reversing rotation can double cutting teeth life. NOTE: Dimensions in parenthesis are in centimeters - - (Specifications Subject to change without notice) LEG SUPPORT (OPtional) _ Single leg, adjustable. - - SAMPLE SPECIFICATION ASSEMBLIES: (See Specification Sheet) CA - Cone Assembly with 12", 1 " 18" Cone 100-CA-18 MSS (230/60/3)- SA - Sink Assembly with 3 %" 6%" ink COllar I I I 0' I I Model Cone ISposer DISPOSER CONTROLS: (See Specification Sheet) Size Control Electrical MSS: (Non Reversing) Assembly Specs. MRSS: (Manual Reversing) · SPECIFY EXACT OPERATING VOLTAGE. - ARSS-2@SS)Automatic Reversing) - The Sa'vajor Company 4530 East 75th Terrace Kansas City, Missouri 64132-2081, USA 1-800-821-3136 (816) 363 -1030 FAX: 1-800-832-9373 wWW.salvajor.com Email: sa/es@salvajor.com service@sa/va;oLr.nrn Manufacturers of Commercial FOOd Waste ni~~__. SPECIFICATIONS: - - · NEMA 4X Stainless Steel Watertight Enclosure · Solid State Control Circuit · 24 Volt Safety Circuitry · 45 Second Drain Line Flush · Automatic Reversing Magnetic Contactors · Terminal Strip Connections · START/STOP Push Buttons · EnergY/Water-Saving Mode · 3 Second Reversing Safety Delay · User Adjustable Run Time · LED Status Readout OPTIONAL: · Line Disconnect (LD) f- VOLTAGES AVAILABLE. . . i-PHASE - for. use WIth 115 VOLT 208-230 VOLT S~r MOdels: ' 75~150-2oo_ 3'PHASE 300 _ 500 _ 750 208-230 VOLT, 460 VOLT WEIGHT, 25LBS. · SPECIFY EXACT OPERATING VOLTAGE. ACCESSORIES AVAILABL~ ~(1~~;;) Ud91~)~ · MOUNTED SOLENOID VALVE 1Oo/,~ ,%" V2', AND FLOW CONTROL (P1C,=::;i. /<1':' ~ ,.::::;;:>>::: : :::::: 1 · MOUNTED SOLENOID VALVEN.. ~.... I ........... ;;;;;; x;;;;;;; ;;;;; ;;;;; ;;;;;; ;;;;;; 3. ; x;;;;;;;;;;;;;;;;;;;;;;;;; V2" FLOW CONTROL AND ARSS" ....0.0... h 12 "' ............ PRESSURE SWITCH (pPl tUillllfl.W'31.."". . Ilinfi ,~~; -'. ..b............. ".. .... . ..... '.. .................... .. - .....". ..... .... ..".............. ... .... , "'"... .. -. ... ................. '., d. ....... ..... : :::::: :~;~:~U';:,.~:T ';;;;;;;;;;;;;;;;.!;;;! 1'=1 'j02) uii;'! ;;;;,J BRACKET · IRSS REMOTE START/STOP 12%' (31.39);) ,-~'"~ ...,..... ,......- -, t-- "o/"'-+j , (25.86) . , ................................t 1 -.............. ............... SAFETY FEATURE- ................................. .................................. ................ .............. ............................... - ;.............. .........;.;.,.; f~1;:i~1~?:$~~; ARSS-LD 1!I{j~~~2J Ii:; Ul"'\~..._ __ Solenoid Valve with Flow Control Cone or Sink '" ............. .. .. .. .h........ ...... .............................. ............H............... ............................. ........................... .......... .. "' ........ iiiii!ii)fii$.atti$.lii?? .....', }t~i}ip.~ntt} ., Control ......... Pane' Optional: Remote \ Start/Stop Electrical SUPply "Electrical SuPply NOTE: INSTALL PER ALL APPLICABLE CODES 'AI- ~ 12" ,., (1.59) t;;~ 5- ~.. ~ If ~ r- 'k (12.70) 5" ."" ~.59) -., ,... 13"' 16''''' "?" ,.iijJf~tcf' (33.02) (40.96) ," I 15" I -1jl0) L :JJ !J:l04;6) -:A- ClI9) '''''HOlEs (0.95) NOTE: Dlmeo.lo".. In PGrenthe./a ere In centimeters COIlRoL MODa PHASE ITEM NO. ~ 1 ARSS 4 1 ARSS 5 ARSS-p 3 ARSS 7 or ARSS-pp 3 ARSS 9 ARSS-LO 1 ARSSlD 4 or 1 ARSSlD 5 ARSS-LO_P 3 ARSSlD 7 or ARSS-LO_PP 3 ARSSlD 9 · SPECIFY EXACT OPERATING VOLTAGE . The Salvajor Company 4530 East 75th Terrace Kansas City, Missouri 64132-2081, USA 1-800-821-3136 (816) 363 -1 030 FlU(: 1-800-83?-Q~7~ WWw.sa/Vajolcom Emai/: sa/eS@~~I\I";M __ Manllf::::i"+',__ T&S Model: 8-0133 Item# K22 - r ~ T&S BRASS AND BRONZE WORKS, INC. G> o. 8-0133 - 2 SADDlffiACK CO\'[ / P.O. BOX 1088 / TRAVELERS REST, SC 29690 RELIABILITY PHONE 800-476-4103 - FAX 864- 834-3518 REG.IA2601 ISO 19001 BULL T IN Job Name: Architect/Engineer Approval: Notes: HOSE;~SPffiNG - BODY, OVERHEAD SPRING & SPRAY VALVE COME PRE- ASSEMBLED. FINGER HOOK COMES PRE-INSTAlLED ONTO RISER. ADJUST * TO DESIRED 35 1/2n POSITION IN FIELD [902mm] I I 3/8n NPT x 18" RISER IS I I PRE-ASSEMBLED TO I *15" -I LOCKING FITTINGS BELOW , [318mm] 8 1/;" I [ZlOmm] , , , --------------J_____ , 2n DIA. FLANGES wi I 1/2n NPT FEMALE , I INLETS -I 8" [203mm] SIDE Y1E! FRONT VIEW * DIMENSIONS MAY VARY :f: 1/2" ON EACH INSTA.LLATION EASY INSTAll PRE -RINSE UNIT: 8' c/c WAll MOUNT BASE MIXING fAUCET, 1/2' NPT fEMALE INLETS, 18" RISER, SUPPORT SPRING, 44" FLEX HOSE. 8-01 n7 (DDAV I Jj I"~ MERCSAV Model: POP-2/4 Item# K25 Item Number: /----, '-/' Merco Savory POP-2/4 2 510t/4 Slice Toaster 1he inproved POP-2I4 toasts Wide mouth opening consistently and dependably. Savorys new POP-2J4 toaster has I-inch wide toasting slots that will accommcxJate bread products ranging from thin-sliced to Texas Toast Each of the two toasting slots can hold one or two slices of bread - Toast thin-sliced bread in one slot. and Texas Toast in the other at the same time. The self-centering toast guides assure that each slice, regardless of thickness, will be perfectly toasted eVEry tinE. Slim-line design State-of-the-art engineering design has made the POP-2J4 the industJys roost versatile pop-up toaster in the marketplace today. Its slim-line design makes it easy to place in the smallest places. Productivity infonnation (depending upon voltage and dryness of bread) . POP-2/4 - 220-360 slice5lhour ~ /........ L./ Merco Savory 1111 North Hadley Road @([)~ P.O. Box 1229 Fort Wayne, IN 46801-1229 Phone: (279) 459-8200/ Fax: (279) 459-8240 Printed in USA. Designs and specifications are subject to change without notice Toll Free 800 547-2573 ~ 2007 Mereo Products, Inc., All Rights ResefYed MERCSAV Model: POP-2/4 Item# K25 2 Slot/4 Slice Toaster Dimensions (inches/cm) r" 7/17.8 .., I'"' 14/35.5 ~I I f1 r 0 0 7.625/18.7 L 0 0 . ~ 6/15.2 ---I I. 12.25/31.1 ..I Specifications (Standard models) - - 0) 26OfJ1 - 9.6 - 26001 - - 10.4 NEMA 5-15P NEMA 6-15P *Measuements are approximate 3-foot cord and plug configuration I Bid 1hecifications for Pop- rp Toasters The ftp-Up Toaster shall be a Sa\a}' MxJeI POP-2/4 ProcItx::t l1LI71ber -----' rated at_ wa~_ldls: single phase AG. Standard lXjui{ment shall include . Stainless steel cmstruction . 1" x 925" skX. size . .22().3f1} s1ices1har fTCXi.1ction deperrJirrg U{XX7 rmdeI ard lxeacI dryness . Card-type eIerr1ffits . NEMA 3-foot cmfset appvpriate to w/tag:J 5p€dfied SaVOtJ' Guarantee One (7) .;ear warranty fran date of {Hchase on !xJth parts and labor (see fXice list fix cktails ard cmditicns). ---1 L/ Merco Savory 7777 North Hadley Road P.O. Box 7229 Fort Wayne, IN 46807-7229 Phone: (279) 459-8200/ Fax: (279) 459-8240 Toll Free 800 547-2513 Model #SR-1151B-1 --(' v-::>O ~&' ~ Technical Data Part No.: SR-1151 8-1 Operating vOltage: 110-120Y Heating power: 1500W Hz: 60 Amperage: 12.5 Dimensions: 12-5/8" x 13-3/8" x 3-7/8" Weight: 13 Ibs. Power cord: 6', 3 prong Approvals: FCC, ElL, ElL to NSF4, CETL NEMA Plug: 5-15 Accessories & Options Wood Cabinet Model Part No.: SRC-1151 Operating voltage: 110-120Y Heating power: 1500W Hz: 60 Amperage: 12.5 Dimensions: 14-1/8" x 20-1/8" x 6" Weight: 20 Ibs. Power cord: 6', 3 prong Approvals: FCC, ETL, ETL to NSF4, CETL NEMA Plug: 5-15 Double Induction Wood Cabinet Model Amperage: 12.5 Dimensions: 29-112" x 20-118" x 6 Part No.: SRC-2-1151 Operating voltage: 110-120Y Heating power: 1500W Hz: 60 Weight: 411bs. Power cord: 6', 3 prong Approvals: FCC, ETL, ETL to NSF4, CETL NEMA Plug: 5-15 Each Range Note: Specifications are subject to change without notice, please refer to website for the latest specifications. One-year warranty on parts and labor. ~erin~SA 127 Ambassador Drive, Suite 147 Naperville, IL 60540-4079 · Phone: 800-535-8974 · Fax: 630-527-8677 · www.springusa.com · 02104 t.lt iIil:tlllinl Ufih: mm [III] ATTENTION: 1. If ceramic glass surface is cracked or broken, do not install cooktop. 2. Silicone must be used to seal the cooktop into the counter/table to prevent liquids from leaking through. 3. Counter/table thickness cannot exceed 2". 4. Space at rear of cooktop must be at least 7-3/4". 5. Space at both sides of cooktop must be at least 4". 6. Space beneath cooktop must be at least 7". 7. SR1151 B-1: This product's electrical specifications are 120v/60Hz/1500w and must independently use a 15 amp circuit. ABSOLUTELY DO NOT USE OTHER APPLIANCES ON THE SAME 15 AMP CIRCUIT. NEMA PLUG #5-15, TYPE 498/13. INSTALLATION: 1. Cut hole to specifications illustrated. 2. Apply silicone to all sides of the hole. 3. Gently place the cooktop into the hole and adjust its position such that all sides are flush with the countertop. 4. Use the provided screws to mount the control box to the counter-side. NOTE: The control box dimensions differ for the SR1151 B-1 and the SR1262B-1. 6. The control box has a 1.5 ft. cord; extension cords of 4.5 feet may be purchased separately. The control box must not be located further than 6 feet from the unit. ..5ering;SA - \ ~ 11 ~ -t\ \ \ t1- I, ~i-r '\,j -- CONVERTIBLE BUFFET SYSTEMS Sauteuse, Buffet Server G Without insert, resistance axle cover, 18/1 0 stainless steel with gold- or chrome-plated accents. 2372-6/36__ . Chrome 15 X" r I X.2/),or4qt · 2372-69i-36A G;ld ", -', -'IS X"-~ . .----- T;- .~ . rx, 2 V,;oY4 ~. --,!< ---/"',,-- .......--- ~._-+-- '--. _.--~..,~, '--. ~------. ---- '- ',- - m.----Wok:-B~ff~tS-~~~~-G -.--.--.. . ..---- ---------------------------------- Without insert, resistance axle cover, 18/10 stainless steel with gold- or chrome-plated accents. 2373-6/36 Chrome 15 X" 8" I X, 2 /), or 4 qt 2373-697-36A Gold 15 X" 8" I X, 2 /), or 4 qt ~ Rectangular, Buffet Server G ~ ~'''' t~l~r 2374-697 Gold Soup Station e With notch for ladle -~~' e' e . "C: . ',- ee . ';', ''':C . "; ". ...... 2375-6/6 Chrome II ~" 12" 6 qt ;:'~ 2375-697/6 Gold . II ~" 12" 6 qt "'}' *Note: Custom storage boxes with die-cut foam inserts are available for induction buffet servers and the freestanding induction ranges. DELFIELD Model: N8030 item# K29 ~ I PROJECT I ~.. liTEM' I DelFleld I QUANTITY DATE I I APPROVAL I ()i;I'.'..~. '" '" :~'I')fl~~,,:, (:, '; ,~: ii' ',> " / ' , , \,', , N8DOD '::)f.;"'.'::':'~0<;:'ii~**". ~ - K~'t~t,:;? ~::,\"'~ji."",- ~ w} ~ ',,"it" \1' ~ .'., \ ........')\:y:f:&Y~%~@fJ%i~l&1 ~ . . /i%"~"" ~;<;,,=*~:; ?;"" 7 6> '" ;," ~ Drop-In Ice Cooled Cold Pans Short Form Specifications Top is one piece 20-gauge stainless steel. Interior liner is 22-gau~ stainless steel and is creased to 1.00" (2.54 cm) diameter drain. U has a sectional, removable perforated stainless steel false bottom and is provided with adapter bars to allow placement of 12" x 20" . -(36:o-cm-x-5i)~ cm) pans. tJITirissuppheoWitli 1"[2:54 cm)PTas- tic drain to be installed by customer. Exterior housing is 22-gauge galvanized steel. Unit is insulated with high density closed cell pol~ urethane. Optional Accessories & Modifications . Custom sizes and styles Model N8056 · Single or double service flip-up sneezeguards tA~ SAE1 14" A-275" 35.6 em A-iem ~13i~~~~ Ii A-A15,rem .il Ir i-I ~I r----------------n-II 11 1 11 1 21.62" 1 2162" 1 1 24.75" 55em : liB 24.75" 55'em r-----------o/l: 26" 63cm l! : I 1 26" 63cm ll---------r---- \J 66r LL L :_J 6r LL L_ __ 1__ j ll-------------yjf ~lL---H--jr ~4i~ NOTE: NOT TO SCALE --l c 1 NOTE: NOT TO SCALE I- B -+ C ., NOTE: NOT TO SCALE t C ., NOTE: NOT TO SCALE 1 1 ~ ~ PLAN VIEW TYPICAL PLAN VIEW TYPICAL elEVATION VIEW TYPICAL RIGHT END VIEW MODEL N8018 N8000 MODELS (EXCEPT N8018) All H8000 MODELS All N8000 MODELS Mechanical Data: Standard Unit @ MODEL COUNTER CUTOUT , OF 12ff X 20ff SHIPPING @ NUMBER ABC DIMENSIONS (0 x L) PANS HELD WEIGHT N8018 18" 6.84" 4.06" 17" x 25ff 1 371bs 45.7cm 17.3em 10.3em 43.2em x 63.5em 17 kg rNBD30"""] 30.75" 8.68ff 6.06" 29.75" x 25" 2 100lbs \..... .... ... ^- 78.1 cm 22em 15.3em 75.6em x 63.5em 45 kg N8D43 43.5" 9.82" 11.31" 42.50" x 25" 3 118 Ibs 110.5em 24.gem 28.7cm 107.9cm x 63.5em 53 kg N8D56 56.25" 9.82" 17.69" 55.25" x 25" 4 1451bs 142.gem 24.9cm 44.gem 140.3em x 63.5em 65 kg N8D69 69" 9.82" 24.06" 68" x 25" 5 1641bs 175.3em 24.9cm 61.1em 172.7em x 63.5em 74 kg N8D81 81.75" 9.82" 30.43" 80.75ff x 25ff 6 1901bs 208cm 24.gem 77.3em 205.1 em x 63.5em 86 kg The Delfield Company, 980 S. Isabella Rd., Mt. Pleasant, M148858, U.S.A. . (800) 733-8821 . Fax (800) 669-0619 . www.delfield.com Delfield reserves the right to make changes in design or specifications without prior notice. @2003 The Delfield Company. All rights reserved. Printed in U.S.A. BUNN Model: DUAL D@0010 Item# K30 BUN Ne Dual Brewer with Portable Server Features ITEM# Dual Coffee Brewer . Brews 16.3 to 18.9 gallons of PROJECT perfect coffee per hour. . Brews Yz, 1, or lYz gallon batches. DATE . Adjustable bypass ensures perfect coffee regardless of batch size. . Electronic timer insures fast set up and accurate brew levels. International Model . Electronic grinder interface instructs grinder on exact amount of coffee for Dual selected brew batch size. . I.5GPR portable server (included) has a patented Safety-Fresh@ Model brew-through lid with vapor seal and spill protection. Dual . SplashGard@ funnel deflects hot liquids away from the hand. . International electrical configurations available. * International models may vary in appearance. Related Products BUNN. For current specification sheets and other 1.5GPR Safety-Fresh"' portable server with bail handles Corporate Offices 1400 Stevenson Drive information, go to www.bunnomatic.com. & RWS I warming stand. Springfield, Illinois 62703 Phone BUNN recommends the use of our E3sy Clear"'Water Quality 1.5GPR 800-637-8606 Systems and BUNN paper filters to 2SSure perfect taste. Product No.:20950.0002 217-529-6601 Dimensions: Fax Easy Clear"' EQ-ll- TL 10~' H x 6~'W x 12%' D 217-529-6644 Technical Services Product No.: 30344.1001 26.0 em H x 17.2 em W x 32.1 em D 800-286-6070 Dimensions: Internet 15/a' H x 3%"W X 41~V D Depth=101;.' w/o guard http://www.bunnomatic.com 40.32 em H x 9.21 em W x 11.51 em D 26. 0 ac IV/O guard Western Regional Office EasyClear~ ED-ll-U Deptb=1;t/4 with guard 16431 Carmenita Road, 32.38... wi guard Cerritos, California 90701 Product No.: 30244.1001 urzdth=r;"~utban~e Phone Dimensions: 562-926-0764 14~6' H x 5)j6'WX 5)j6" D 19.68... wlo handle Fax 31.0 em H x 12.86 em W x 12.86 em D Width=75;'." with han~e 562-926-0858 19.37... wi handle Canadian Office Single/Dual Filter Pack RWSl Product No. : 280 Industrial Parkway South Product No.: 20100.0000 Aurora, Ontario, L4G 3T9 Packed per case: 500 12203.0010 Phone Dimensions: 5~" Base x 3%' Sidewall Dimensions: 7.5" H x 8~"Wx 9~" D 905-841-2866 19.05 an H x 20.% em W x 23.62 em D Fax CE 10.8 em Base X 9.52 905-841-2775 BUN~ practices continuous product resean:h and improvement. We reserve the right to changespecilicatioris and product design without notice. Such Patents @ ~ revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment. Apply Coffee Brewers/Portable (Satellite)/Dual 04/03 A2.4 BUNN Model: DUAL 0(920010 Item# K30 8 U N N@ rrhe Mark of Quafity in 13everage 'Equipment Wor[dwide Dimensions & Specifications Model Product # Volts Amps Tank Heater Total Thermostat Brewing Cu. Shipping Cord Watts Watts Capacity Ft. Weight Attached Dualt. 20900.0008 1201208 28.8 2 @ 2850 5990 Mechanical 1.3 al./hr. 12.0 nibs. (41.8 kg) No /---~ . Dual" 20900.0010 120/208 28.6 2@28505950MechanicaI16.3gal./hr.12.0 941bs. (4~2.7 kg) No ~~~ ,-. Dual" 20900.001112l}/240 28.7 2 @ 3300 6850 Mechanical 18.9 gal./hr. 12.0 951bs. (43.1 g No All include Safety-Fresh@ server with additional orange faucet handle and decal for decaf service. t Model 20900.0008 has a plastic funnel. The other models listed include stainless steel funnels ----- -*fJmrsetting:-*"*-TlJrersf!ttings:------------------ ----- ------ ----- Electrical: 120/208Vor 120/240v models require 3-wires plus ground service rate~or 120/240~ Plumbing: 20-90 psi (69-621 kPa). Supplied with ~" (6.4 mm) male flare fittings. w-i2.3 I .. ---- DBC DISPLAY I 2.9 0. I~. . 'II ~. . ONE GRINDER INTERFACE WITH 3-SET (SID UOS) L DUAL (DBG) 1WO GRINDER INTERFACE OPTIONAL - - - - - - - - _ _ _ _ I 222 UPPER FAUCET STANDARD 3 SET WITH ROTARY Oc:s= . =c:::;o SWITCH (SID) == == 1 SET WITHOUT == == SWITCH & WITHOUT ~~ ~~ GRINDER INTERFACE ALSO AVAILABLE r ""'" .",,"" "'" 29.3 16.0 L 1.5 GAL THERMOFRESH SERVER SHOWN I I 4" ADJUSTABLE LEGS 16.7 15.8 18.75 18.0 LOWER FAUCET POWER SUPPLY CONNECTION OPTIONAL All di mens ions 5 hown in inches. lJ1aITI-()..'Jari(- C"r[H.'r(1tiOt! flf,/>T/S all copy,-igl>fs ,,-'IUfiHK 10 mafto,"ials i" (bis pf(hliolti",/ PI"tHt' nm/act Hutln.C~.H{/th t" 'l'lJu('sr {>t'n1lissia" to ''t'/''lHlucf' ar,y p<".tiOtl of a'ES {lublicatio.., ---.------.---------------------- 1:' ?, \ 1\ ...J , . RANlELL. Upright Pass- Thru Double Door Refrigerator models 2020P model o 2020P (Stainless Steel Doors) 1812021P (Glass Doors) Description: Randell Series 2000 Upright are built for years of efficient, high performance service. The top mounted, expansion valve refrig- eration system offers the highest, most consistent performance available while maximizing usable interior space. Finishes: - ----t25J StarntarctSerie-SlJoors/[ouver: Stainless steel. Exterior Sides: Anodized aluminum. Interior: Anodized aluminum o E Series Cabinet interior, exterior sides, fronts, and doors stainless steel. Specifications: CABINET EXTERIOR: Cabinet body is constructed of all metal, Standard Features Continued: inside & out. The top and bottom are galvanized steel. Fronts and · Automatic Defrost sides are available in finishes as listed above. Doors and louvers are stainless steel and are removable without tools. Unit on 6" · 9' Cord & Plug casters, front two are locking. · Main Power Supply Switch · Self-Closing Cam Lift Hinges with 1200 Open Feature (Lifetime Warranty) CABINET INTERIOR: Interior of cabinet is fully coved to meet N.S.F. · Automatic Interior Light standard #7. The interior walls, ceiling and door liner are available · 6" Casters - Factory Mounted (Front two Locking) in either S+.ainless steel or anodized aluminum as iisted above. · Cylinder Door Locks Foamed in place, CFC free urethane insulation. Snap-in A.B.S. · Fully Coved Interior Meeting N.S.F. Standard #7 breaker strips allow access to condensate heater wires. · Polyurethane Insulation · Condensate Heaters Around All Door Openings DOORS: Stainless steel fronts with either anodized aluminum · 3 Baked Epoxy Coated Wire Shelves Per Section With or stainless steel liner, mounted on heavy duty earn lift hinges Stainless Steel Support Clips (Adjustable every 1 ") with automatic light switch, heavy duty chrome handle, cylinder · Snap-In Magnetic Door Gaskets door lock. Glass doors to be insulated glass with bright extruded aluminum frames, switch for interior light mounted on exterior of Options & Accessories: glass door unit. o Universal Tray Slides (set of two) Qty. _ Sets REFRIGERATION: Top mounted condensing unit and evaporator coil, o *1/2 Doors 0 Solid DGlass Qty. _ Location expansion valve system with thermostatic control, factory tested I8J 6" Legs and balanced to maintain 380 F. average interior temperature utiliz- o Remote (Add Suffix "R") ing CFC free 134a refrigerant. Evaporator coil is coated to resist ~ Extra Interior Shelves Qty. 2.. corrosion. Unit supplied with master on/off switch and 9' cord and (maximum of (23) or (20) additional on 1.5" centers-leaves 1" clear) plug. Access to service points without tools is standard. o Finished Back Standard Features: o Export Voltage(s) Specify Voltage · Expansion Valve o Prison Package · Exterior LED Temperature Display · Top mounted Compressor & Evaporator Coil *Split glass door option available on model 2021 P only. · C.F. C. Free R-134a Refrigerant · Efficient Hot Gas Condensate Evaporator . Randell, a DI Foodservice Company For the most current specs, visit difoodservice.com DI FOODSERVlCE Randell Upright, Page 7 COMPANIES 1055 Mendell Davis Drive, Jackson MS 39272 .>-)- phone 888-994-7636 fax 888-864-7636 Revised 08/04 . RANIELL. Model 2020P I LEGEND fOR MODEll 20201' -4-400BTUMr 26.5" G 1l2hpCOMPRESSOfl ~ 0~~1.7A 9'lONGCOfl.OSfT (tEMA.S+1Sp) S!i fIIN'ORATOfI HOUSIHG 31.25" ~CXlNOENSATEDRAlNlIr I HOTGAS l l~=:: I I , \ \ \ \ \ 26.5" \ " U "- "-, '- - , , ~ , , - " --------- --------- .+- I 81" --- --- 58.25" --------- --------- J I. .1 (4) 6" CASTERS IfRONT LOO<lNG) 55" lRAYSUDE CAPAcmES Universal Pan Slides .... Model....RIUNIVPS - set of two. For 12 x 20 food pans or 18 x 26 sheet pans. Maximum capacity of 12" x 20" food pans per full height section: (6) 6" deep pans, (8) 4" deep pans, (18) 2" deep pans. Maximum capacity of 18" x 26" sheet pans with 2" spacing is (22). @ SELF-CONTAINED SINGLE SECTION FREEZERS @ 0 H Doors Cu./Ft. Shelves Shelves Sq. Ft. HP Volt Amps NEMA BTU Rating Ship WI. 353/4" 81.25" 4 49.50 6 26 1/2 115/60/1 11.7 5-15P 4400' 595 353/4" 81.25" 4 49.50 6 26 1/2 115/60/1 11.7 5~15P 4400' 595 NSF "- Randell. a DI Foodservice Company phone 888-994-7636 fax 888-864-7636 Due to continuous product improvement, designs are subject to change without notice 2'[' ............ " , , , , \ L \ \ \ \ ls. \ \ \ \ \ \ J25' , , " , '.... ........- DIGIT AL CONTROL I I I I . LEGEND FOR MODEL # 2011 F 2120 BTU/Hr 1/2hp ~ @ COMPRESSOR -------- o JUNC110N BOX ~ 11 ~ /eOHI/1 Ph ~, 9.3 Amp. 81' g' LONG CORD SET -------- (NEW< S-20P) l\ -lli EVAPORATOR HOl/SING ~ J2I.. DEFROST 11MER -------- ~ CONDENSATE ~ OAAIN 1/2 . ~ HOT GAS ~, CONDENSATE EVAPORATOR L30.-AMODEL # 20llFP L-3S'S'~ -y:::. u-.J CD 30' LONG SIC SINGLE SECTION !~~-Z~U - GLASS DOOR REACH-IN FREEZER N:.u.~~s..~ p JYQ. Mt'D1IItI'IS _ AI'I'IlO'fZD IlIlAYIIIC lOB !fAKE VICTOR HOTEL ill 6380 1 R V N A S OIlOA\IIIG 1#ftIHP . . . o-u AS NITtI D!ALER K.ua: CONCEPT SERVICES . . [JoawoT -""'" 1U,..IlI' * . . CONSULTANT . . . 00D.lD .... ...ro K.ua: . . T\.lI[, . . REP. K.ua: )llI1.ER ocrt . TO ~ STAlNLESS STEEL L~~1ri, HAND SINKS ~ .-~ ," -~,__,0-1tX@ 0!~"Ai~A_____,":g-,,- SPACE SAVER UNITS ADVANCE TASCO. SfVlAAT FABRICATIQN- Keyhole Bracket for easier installation Item #: K~q Qty #: \ and greater stability. Model #: l - ? S - 84 l Project #: ) FEATURES: One piece Deep DIQIIIII sink bowl design. Sink bowl is 9" x 9" x 5". - ----p;jt-stnKb-o-wtsllave a large liberal radII Wifflamlnlmum dimenSion of 1" and are square in design. Keyhole wall mount bracket. 1 1/2" stainless steel drain with strainer plate. Specific Features: 7-PS-22 and 7-PS-83 4" O.C. centerset faucet furnished with aerator. 7-PS-23 and 7-PS-84 4" O.C. splash mounted gooseneck faucet furnished with aerator. 7-PS-22 7-PS-83 and 7-PS-84 liquid soap & towel dispenser with hinged towel box. Unit uses standard C-fold towels. CONSTRUCTION: All TIG welded. Welded areas blended to match adjacent surfaces and to a satin finish. Die formed Countertop Edge with a No-Drip offset. WIlli SOAP & TOWEL DISPENSERS One sheet of stainless steel is used to minimize seams. MATERIAL: Heavy gauge type 304 series stainless steel. Wall mounting bracket is stainless steel and of offset design. All fittings are brass / chrome plated unless otherwise indicated. MECHANICAL: Faucet supply is 1/2" IPS male thread hot and cold. FOR REPLACEMENT FAUCET, DRAINS AND ACCESSORIES SEE PAGE A-12 ~ NEW YORK GEORGIA TEXAS NEVADA (800) 645-3166 (800) 832-1218 (800) 527-0353 (800) 446-8684 .4iiI~ Fax: (631) 242-6900 Fax: (770) 775-5625 Fax: (972) 932-4795 Fax: (775) 972-1578 ADVANCETASco. a~T FABAiCATlCJf'-.I- WNW.advancetabco.com DIMENSIONS and SPECIFICATIONS Tf)l Overall: :!: .500" Interior: :!: .250" FITTINGS SUPPLIED AS SHOWN All DIMENSIONS ARE TYPICAL TOP VIEW FOR 7-PS-22 TOP VIEW FOR 7-PS-23 TOP VIEW FOR 7-PS-83 TOP VIEW FOR 7-PS-84 ~!12"1 112"1 2" r!l I R= 16" 16" I 9" It (Q) It I I I C9"~ ! C9"~ 9" i 12" 12" 9" I 7 -PS-23 I 7-PS-~3 'D" Spout Faucet ---------1-------=rewel-- Dispenser 0 n -L- 2" Deck 26 1/2" -r- Mounted Soap Dispenser 121bs. 201bs. 7-PS-22 ~ I III I r1 Towel~ o I ni Faucet , Dispenser I'e I I 13" t- ill 26 1/2" Deck Mounted Soap Dispenser 121bs. ~ I IE J - 20 Ibs. SUGGESTED PLUMBING t 121/2" I 34' ~ A$.~ <4.-k" "",",<,~.. ...~.:.~,./.,><". ADVANCE TABCa is constantrc engaged in a program of ADVANCE TASca. improving our products. There ore, we reserve the right to QlVlAFIT FABRK:;..A..~ change specifications without prior notice. B-Sa 200 Heartland Boulevard, Edgewood, NY 11717-8380 @ ADVANCE TABCO. MAY 2004 Job Name Item Number: '\<L\O BB60-hl.-BSH~s) - L = Laminated S = Stainless lG= Glass J STANDARD FEATURES . Self-contained . All type 304 stainless steel interior construction BB60-RI-BSH(LR) . Foamed-in-place insulation . Galvanized steel sub-top . Black vinyl-clad steel exterior front and sides . Six foot grounded cord and plug (exits at rear) . Stainless steel die cast handle . Automatic defrost timer . Stainless steel evaporator housing with separate @ c@us removable evaporator drain pan . Automatic condensate evaporator . Leg sockets recessed into base . 112" thick ABS plastic threshold scuff plate . 1800 swinging doors SPECIFICATIONS Electrical Legs . 115V, 1 phase, 60 Hz, 8.8 full load amps . 1-5/8" diameter . Dedicated IS amp circuit is required . Stainless steel bullet feet . Includes a 6 foot grounded cord and plug which exits the Materials back of refrigeration compartment . 22 gauge stainless steel type 304 parts include: interior Refrigeration floor, walls, ceiling, and evaporator housing . 1/3 HP, R22 refrigerant . 22 gauge stainless steel type 430 parts include: front of Operating Range cabinet . 340 F to 400 F . 22 gauge black vinyl-clad parts include: sides, standard Plumbing doors, and compressor compartment housing . Automatic condensate evaporator. No drain connection . 22 gauge galvanized steel parts include: exterior sub-top required and back Shelving . 16 gauge stainless steel parts include: legs . Two adjustable vinyl coated shelves and one bottom . 16 gauge galvanized steel parts include: base and com- vinyl coated shelf per door included pressor compartment base plate Capacity . 16 gauge zinc plated CR steel parts include: leg sockets . 12.0 cases of long neck bottle beer . 12 gauge zinc plated CR steel parts include: hinges, . 20.83 cases of 12 oz. cans hinge brackets, and lock brackets . 110 bottles of wine (750ml) Glastender, Inc. . 5400 North Michigan. Saginaw, MI' 48604-9780 989.752.4275.800.748.0423. Fax 989.752.4444. www.glastender.com 4.5 06/30/99 JOB: Two Door Back Bar Cooler ITEM# PLAN VIEW 60" ~12"ll' 45" .~ 1 1 IT- ----r 1 : : r--t- 28 5/8" ----i : II 1 12" 1 1 COMPRESSOR : :: EVAPORATOR: : COMPARTMENT 1 1 U HOUSING 1 --.J 1 1/2" SWING WILL CONTINUE IF :: 1 --n-E--------1 1 /NOCABINETTOIMPEDE 11 1_.......... 1 1 71/2": " " 1 '\ r::.~~~~~l.!J:~~~~~~~~~~~~J~L~~~~~~~~~~~~-::J \ I NOTE: / AVAILABLE WITH COMPRESSOR '\ '- ./ / LEFT OR RIGHT. COMPRESSOR __ _ _ ___ LEFT MODEL SHOWN. USE THE MODEL NUMBER KEY TO SPECIFY LOCATION WHEN ORDERING. FRONT VIEW ADD 1" TO HEIGHT FOR SEE PAGE 4.47 FOR ACCESS / FACTORY INSTALLED TOP HOLE INFORMATION /' ~-------- l : 29 3/4" : 1 1 1 1 1 1 I DOOR 1 " ! OPENING! 351 I I I I I I 21" --i I___L_______J ~ SIDE VIEWS ADD 1" TO HEIGHT FOR FACTORY INSTALLED TOP] ADD 1" TO HEIGHT FOR FACTORY INSTALLED TOPj 48" ==l ~ 223/4" ---r- 25 1/4" r 251/4" I l --' ., I .......... I iT "n EVAPORATOR 1 I I HOUSING 1 1 180. ! 30 3/4" ! SWING : : 35" : 253/4"1 : 8' 1 I ~ !_~"_ 1 6" ,--------- 24" 41/2" 4 1/2" STANDARD CABINET WITH OPTIONAL 6" LEGS GLASTENDER INC ~ PHONE: 989.752.4275 5400 NORTH MICHIGAN / 800.748.0423 SAGINAW MI 48604-9780 er FAX: 989.752.4444 Job Name er@ Item Number: KL\\, Shallow-Well Slide Top Coolers (model numbers on reverse side) STANDARD FEATURES o Self-contained refrigeration o Automatic defrost cycle o Radius interior comers for easy cleaning . Peflect exterior dimensions. 24" fWlillu bad. and ~r 36" left to right o Foamed-in-place insulation, CFC free o Two interior options: galvanized steel walls with type 304 stainless steel floor or all type 304 stainless steel . Three exterior options: black vinyl-clad steel, ST24-SF with stainless steel front & sides, or all stainless steel optional door lock o Six foot grounded cord & plug included (exits left rear) o 3-3/4" casters or 6" legs are available . Automatic condensate evaporator - no drain connec- tion required ~ c@us o One piece integral top and mullion design ~ SPECIFICA nONS Electrical Legs o 115V, 1 phase, 60 Hz, 6.1 full load amps o 1-5/8" diameter o Dedicated 15 amp circuit is recommended . Stainless steel bullet feet o Includes a 6-foot grounded cord & plug which Materials exists the left rear of the refrigeration compartment o 20 gauge stainless steel type 304 parts include: Refrigeration top, door, interior floor, back*, front*, and sides*. o liS HP, R22 refrigerant (*if all stainless finish is specified) o Operating range: 300F to 400F o 20 gauge black vinyl-clad steel parts include: sides, o Fin & tube evaporator with forced air circulation front, and back (if black vinyl-clad steel body finish Plumbing is specified) o Automatic condensate evaporator. No drain con- o 22 gauge stainless steel type 304 parts include: nection required interior walls (if stainless interior is specified) Partitions o 22 gauge galvanized steel parts include: interior o Adjustable vertical dividers walls (if galvanized steel interior is specified) Capacity o 16 gauge stainless steel parts include: legs* o 24" model = 172 12-oz cans (7.17 cases) (* if specified) 116 long neck bottles (4.83 cases) o 16 gauge galvanized steel parts include: base o 36" model = 270 12-oz cans (l1.25 cases) 174 long neck bottles (7.25 cases) p Glastender, Inc. 0 5400 North Michigan 0 Saginaw, MI 0 48604-9780 989.752.4275' 800.748.0423 0 Fax 989.752.4444' www.glastender.com 5.01 06/30/99 JOB: Shallow-Well Slide Top Coolers ITEM# MODEL KEY STJy -5\- -- . . S. Finish Options: ~----~ / ~. _ _." ,~~. BG = Black Vinyl-Clad Steel "'- 24~4" ~O~ D~ SFG = Stainless Steel Front and Sides Galvanized Steel Interior 36 - 6 \ One Doors) SG = All Stainless Steel with Stainless Steel Floor ~laclt.Yi~d-St ~ SF = Stainless Steel Front and Sides Stainless Steel Interior taln ess e r 6' GROUNDED CORD AND PLUG HERE I' A '1 I I AI r' 1 I COIL , I , 13" 11 ~'6" I 34112" ~_-1931~"__~ t- 24" L t-=-=~_-===1 1211/16" ~ J ===== ----- - --- - - --- - --- -=- - -- -==- PLAN ViEW FRONT ELEVATION REFRIGERATION COMPARTMENT A B ST24 24" 20" ST36 36" 32" * 24" ONE DOOR, 36" ONE DOOR ~24"-1 r-24"i ~24"i I r-- 20" ----j I 2-112" I -' - J I - l J I I I I I 1-' I I 13" '0 I I I IUI 191/4" I I " 221/2" 401/2" : -LL: 381/4" : 3" --J - I 34 1/2" L____________J -+ 7/8" I - = = = r 3-3/4" 6" --J 9 1/2" = = -L Standard Base Optional Casters Optional 6" Legs TYPICAL END VIEWS GLASTENDER INC ~ PHONE: 989.752.4275 5400 NORTH MICHIGAN / 800.748.0423 SAGINAW MI 48604-9780 er FAX: 989.752.4444 Job Name 1/11('; Item Number: \"'-. ,-\::C" AII-In-One Stations (model numbers on reverse side) STANDARD FEATURES . All type 304 stainless steel construction . Combines many different underbar components into one pre-assembled unit. - ce Bin;-&ingl:eWet-Waste Sink with fl1u\;d and Blender Shelf, Condiment Dispenser, Double Speed Rail, Dry Waste Chute, and Towel Ring stan- dard on all models (see spec pages 3.4, 3.15, 3.29, and 3.34) . Recessed Drainboards and Liquor Displays are included with some models (see spec pages 3.8 and 3.17) T l\ ALL-72 . Two and dJJ: circuit cold plates available in Combo (Juice Bottles, Waste Receptacle, Ice Bin and Blender Not Included) ~ ~ SPECIFICATIONS Drains Legs . Standard modeL 1-112" ~ . 1-5/8" diameter . Cold plate model CP2 or ... /2" MPT . Stainless steel bullet feet . Drainboard and Wet Waste Sink...l-I12" I.P.S. Materials Threaded drain will fit Dearborn part #8033 slipnut . 20 gauge stainless steel parts include: back, back- and part #W-573P washer. splash, sides, bottom, front skirting, front rail, blender Tubing Access Holes shelf, liquor steps and mils, ice bins, and bowl . 7/8" by 2-7/8" (capacity per hole is 12 lines of 114" . 18 gauge stainless steel parts include: leg set cross I.D. x 3/8" D.D. nylon braided tubing) braces, and leg pads . Located one at top on each end of ice bin backsplash . 16 gauge stainless steel parts include: leg mounting Faucet brackets and legs . 4" centers, accepts 3/8" sink leads, hot and cold . 14 gauge stainless steel parts include: blender shelf water connections required ends, speed rail ends, and liquor display ends Sink Bowl Dimensions . 11-112" long by 9-114" wide by 6" deep Sink Strainer . Perforated plastic Glastender, Inc. . 5400 North Michigan. Saginaw, MI . 48604-9780 989.752.4275.800.748.0423. FAX 989.752.4444. www.glastender.com 3.33 06/30/99 AII-ln-One Stations JOB: ITEM# [Letter I Descriptions............................ 1 w...... Recessed Orainboard Section X...... Combo Ice Bin Section Z...... Liquor Display Section , J W X 12" DRAIN TT 0 29" ALL-72 , DOUBLE SPEEDRAIL BACKS PLASH -----' BLENDER STATION 29" -I MODEL # W X Z - - 7" ALL-60A N/A 36" 12" ALL-60B 12" 36" N/A n n - n - C=I I ALL-66A N/A 42" 12" n - C=I - C=J I ALL-66B 12" 42" N/A C=J 37" - ALL -66C 18" 36" N/A ALL-66D N/A 36" 18" ALL -72 12" 36" 12" ALL-72A N/A 42" 18" ALL-72B 18" 42" N/A SIDE ELEVATION GLASTENDER INC ~er PHONE: 989.752.4275 5400 NORTH MICHIGAN 800.748.0423 SAGINAW MI 48604-9780 FAX : 989.752.4444 Model ND With PSP Accessory Exhaust Hood With Make-Up Air CaptiveAire's UL Listed ND exhaust hood efficiently meets the challenges of most cooking applications. The perforated supply plenum accessory (PSP) provides up to 90% make-up air. Offering A Fully Integrated Package, Pre-Engineered For Optimum Perlormance @ LISTED C@ LISTED 8 . Utility Cabinet . Filters . Fire Suppression System - High Velocity Cartridge Filters . UL Listed and NSF Listed Product . Elec!lical Controls - Stainless Steel Baffle Type . Superior Exhaust Flow Rates . Rear Make-Up Air Plenum . Lighting . Exceptional Capture and Containment . Integral Clearance to Combustibles - Recessed Incandescent of Cooking Vapors System - Recessed Fluorescent . Wall or Back-ta-Back Island . Ullisted Exhaust Fire Damper . RoofTop Package Configurations . Supply Fire and/or Volume Damper . Separate Exhaust and/or . Front Design Directs Air into Fiiters . Endosuie Panels to Ceiling Make-Up Air Fans . Stainless Steel Construction . End Panels . Heated Make-Up Air Units . Double Wall, Insulated Front . Type 304 Stainless Steel Construction - Direct Gas Fired Heated Make-Up . Heavy Duty Grease Baffle Filters - Exposed Surfaces Only Air Fans . Grease Drain System - 100010 Construction -Indirect Gas Rred Heated Make-Up . Pre-punched Hanging Angles Air Units . Factory Pre-wired Lighting Optional . Face Mounted Controls Optional Performance Data . Front Make-Up Air Max. Avg. C,=oking Surface Mm Exhaust Max Suggested Supply CFMJFt (PSP Accessory) Featuring Temp (F")- Cooking Surfaces, Configuration C-M 1ft via Front Supply Plenum ~ - 90% /JJr Delivery wiIh Max 200 CFMIft 45IY'F - Ovens, Steamers, Wall Hood 150 135 - Low Discharge Velocities Ket1Ies, ~n-Bumer RangeS, riddles, FtyerS 2 Piece Island 300 270 - Directs Air into Hood's Back-to-Back Wall Hoods 6IXfF - ~c1::~/ers Wall Hood 200 180 Capture Area 2 Piece Island 400 360 - Even Distribution of Air Back-to-Back Wall Hoods Across Length of Hood 7rxf'F - Mesquite Grills, Wall Hood 250 200 CharwaJ Charbroilers, - Stainless Stool Construction g~=rr 2 Piece Island 500 400 Back-to-Back Wall Hoods to Match Hood . R€<;OOlmended Duct Sizing: ExIIausI based on 1500 FPM; Supply based on 800 FPM ND with PSP Accessory Specifications Description The model NO with the The hood shall be constructed to include: iron at the factory to allow for hanger rod f--' ~/ perforated supply plenum aooessory (PSP) is a . A double wall insulated front to eliminate connection by others. Type I, wall mounted, or double island exhaust condensation and increase rigidity. The . UL Classified aluminum baffle filters, canopy used for collection and removal of insulation shall have a flexural modulus of with size and quantity determined by the grease and smoke over all types of restau- 475 EI, meet UL 181 requirements and be hood's dimensional parameters, but rant equipment. The hood shall be capable of in accordance with NFPA 90A and 90B. extending the full length of the hood with providing up to 90% make-up air through a . An integral front baffle to direct grease filler panels not to exceed 6". front perforated stainless steel plenum. laden vapors toward the exhaust filter bank. . An integral grease drain system on the Certifications The hood shall be Application The hood shall provide hood back with a minimum 1/8" per foot UL Listed as "Exhaust Hoods Without flexibility in designing kitchen ventilation slope, to include an exposed, removable Exhaust Damper", UL Listed to Canadian equipment and shall be tested and listed for 1/2 pint grease cup to facilitate cleaning. Safety Standards, NSF Listed and built in use over 4500F light/medium duty cooking . A front plenum, providiri make-up air accordance with NFPA 96. The hood shall surfaces; 6000F heavy duty cooking surfaces; through perforated stainless steel diffuser be recognized by ICBO, BOCA and SBCCI. and 700"F extra heavy duty cooking surfaces. plates, designed to provide even air distri- u Ion. Documentation Manufacturer shall Construction The hood shall be con- . A built-In wiring chase for outlets and furnish complete computer generated sub- structed of type 430 stainless steel with #3 or electrical controls on the front face of the mittal drawings including hood section #4 polish where exposed. All seams shall be hood designed to avoid penetration of the view(s) and plan view(s), duct sizing, and welded or in conformance with UL standards. capture area and eliminate the need for an CFM and static pressure requirements. Unexposed surfaces shall be constructed external chaseway. Static pressure, air velocity and air volume of aluminized steel. Individual component . UL incandescent light fixtures and requirements indicated on drawings shall construction shall be determined by manu- globes, allowing up to a 100 watt standard be precise and accurate and hood shall facturer, UL and NSF. Construction shall be light bulb, installed and pre-wired to a junc- preform to said specifications. Drawings dependent on the structural application to tion box and installed with a maximum of shall be available to the engineer, architect minimize distortion and other defects. All 4'-0" spacing on center. and owner for their use in construction, seams, joints and penetrations of the hood . Exhaust duct collar 4" high with 1" flange. operation and maintenance. where grease-laden vapors and exhaust ~ A minimum of four connections for gases are present must be liquid-tight, con- hanger rods. Connectors shall have 9/16" \, tinuous welds in accordance with NFPA 96. holes pre-punched in 1 1/2" x 1 1/2" angle Sectional Views Model NO with PSP Model NO with PSP Back.to-Back NO Hoods . '" Hanging Angle Optional Optional ~~ Supply Fire and/or Volume Damper Damper Assembly Assembly (UL Ustecf) (UL Usted) ftlsThe Responsibility Of The 23.5% Open ArchitectfOwner To Ensure That The Stainless steel Hood Clearance From Perforated Panel Umited-Combustible And Combustible X X Materials Is In Compliance With $!oped Grease Drain local Code 33- min Requirements With Removable Cup 48" max J 78"Typ Equipment Equipment ~ By Others By Others ~AiI~B!BllI!:Sl'.==== i ~i iif;;;;;:~;~ 112 Wheaton Dr. YOl.lngsville . He . 27596 P 919.554.2410 P 800.334.9256 f 919.554.1227 w captiveaire.com \92002 Captive-Aile Systems. Inc. All rights reserved. Caplive-Aire reserves the righllO modify the design.1lli.lle6aJsand/or specific.ations as a res-v!'! of code requirements Of product enhancements resU!tlnQ front the Como;:Jm....<; nnnnlnn f~arr:h and devf>lnnrnPnt Pr;()f""" if' lh.<> 11<::/\ l..~_ '>tV.,.., ANSUL@ I RESTAURANT I FIRE SUPPRESSION ... SYSTEMS DATA SHEET FEATURES . UL and ULC Listed - Meets Requirements of UL 300 . Overlapping Appliance Protection . Two Nozzle Styles Cover All Hazards . Dual Agent . Rapid Flame Knockdown . New Proprietary Agent With Increased Performance . Fifteen Times Faster Than Existing Agents in Reducing the Temperature of the Grease Below the Reflash Point . Reliable Cartridge Operated . Aesthetically Appealing APPLICATION The PIRANHATM Restaurant Fire Suppression System is an automatic, pre- engineered, fixed, fire suppression system f designed to protect the following areas asso- / ciated with cooking equipment; ventilating equipment including hoods, ducts, plenums, and filters; fryers; griddles and range tops; upright, natural charcoal, or chain-type broil- I 001551 I ers; Electric, lava rock, mesquite or gas-radi- ant char-broilers and woks. The system is ideally suitable for use in the dual system over single wet agent sys- under the hood. The only exception to this restaurants, hospitals, nursing homes, hotels, tems include: (1) more robust suppression of overlapping type coverage are upright broil- schools, airports, and other similar facilities. hostile fires in protected restaurant hazards; ers, salamanders, and chain broilers. (2) greater hazard area protection with less These type appliances requires dedicated Use of the PIRANHA Restaurant system is wet agent; (3) faster flame extinguishment nozzle protection. limited to interior applications only. The regu- and securement of hot fuels such as cooking lated release and tank assemblies must be shortening; (4) overlapping protection of The system is capable of automatic detection mounted in an area where the air tempera- cooking appliances from fixed nozzle spac- and actuation and/or remote manual actua- ture will not fall below 32 OF (0 oc) or exceed ings, allowing appliances to be interchanged tion. Additional equipment is available for 130 OF (54 oc). The system must be freely without changing nozzles; (5) more mechanical or electrical gas line shut-off designed and installed within the guidelines rapid cooling of hot fuels and appliances to applications. of the UL Listed Design, Installation, prevent reignition; (6) simplicity of design and The detection portion of the fire suppression Recharge, and Maintenance Manual. installation. system allows for automatic detection by SYSTEM DESCRIPTION The addition of the water discharge signifi- means of specific alloy rated fusible link cantly aids in increasing and prolonging the detectors, which, when the temperature The PIRANHA Restaurant Wet Agent Fire foam blanket generated by the wet chemical exceeds the rating of the link, the link Suppression system is a dual-agent, pre- agent. The longer retention of the foam blan- separates, allowing the regulated release engineered, fixed, automatic fire extinguish- ket allows the hot grease to cool well below to actuate. ing system developed specifically for the auto-ignition temperature. A system owner's guide is available contain- improved fire protection of commercial restaurant cooking appliances, exhaust Patents are pending for both the new propri- ing basic information pertaining to system hoods and ducts. etary wet chemical agent and the dual agent operation and maintenance. A detailed tech- system itself. nical manual is also available including The PIRANHA system is available in 3 sizes: The water spray portion of the system is pro- system description, design, installation, . PIRANHA-7 (1.5 gallon, 7 nozzle capacity) recharge, and maintenance procedures, plus vided by a connection to the potable water additional equipment installation and . PIRANHA-10 (2.25 gallon, 10 nozzle supply. resetting instructions. capacity) The system design for appliance protection The system is installed and serviced by J . PIRANHA-13 (3.0 gallon, 13 nozzle under the hood allows the nozzles to be authorized distributors that are trained by the capacity) positioned uniformly from one end of the manufacturer. When actuated, the system discharges a appliance line to the other. Most appliances under the hood can be protected in this over- fixed amount of proprietary wet chemical lapping manner, therefore, it is not necessary agent followed by water through the same to protect each appliance individually. nozzles. Water is provided by a connection Appliances are free to be shifted around to the potable watersuppfy. Advantages of I The basic system consists of an ANSUL The tank includes an adaptor/tube assembly. Discharge Nozzles - Two types of AUTOMAN regulated release assembly The adaptor is chrome-plated steel with discharge nozzles are tested and listed with which includes a regulated release mecha- 1/4 in. NPT female low pressure gas inlet the PIRANHA system for all applications. nism and a wet chemical storage tank port and a 3/8 in. NPT female agent outlet One type is used for all high proximity appli. housed within a single enclosure. The tank port. The adaptor also contains a bursting ance and plenum protection and is stamped valve is designed to allow the wet chemical disc seal which prevents the siphoning of "AP," and the other type is used for all duct 1t to discharge onto the hazard area first. agent up the pipe during extreme tempera- protection and low proximity appliance pro- .c~ , . .dn, immediately following the agent dis- ture variations. tection and is stamped "DL." Each nozzle charge, the valve will automatically allow the Connected to the adaptor/tube assembly is must have a metal or rubber blow-off cap to . , water to flow through the piping and out the the water flow valve. This valve is designed keep the nozzle tip orifice free of cooking system nozzles. Nozzle blow-off caps, detec- to allow the wet chemical agent to flow first grease build-up. tors, cartridges, agent, fusible links, and pul- and then the valve will automatically switch Water Shutdown Device - The water shut- .. ley elbows are supplied in separate pack- internally to allow the water to start flowing, down device is an optional component which ages in the quantities needed for the fire thus increasing the foam blanket and can be field installed in the Ansul AUTOMAN suppression system arrangement. providing additional cooling. release. With the device installed, the water Additional equipment includes remote manu- Regulated Release Mechanism - Th.e regu- flow to the discharge nozzles will automati- I al pull station, mechanical and electrical gas lated release mechanism is a spring-loaded, cally shutdown approximately 10 minutes after system actuation. .. valves, pressure switches, and electrical mechanical/pneumatic type capable of pro- switches for automatic equipment and gas viding the expellant gas supply to the agent CODES AND STANDARDS line shut-oft. Accessories can be added such tank. It contains a factory installed regulator as warning lights, etc., to installation where deadset at 150 psi (10.3 bar) with an internal The PIRANHA hybrid wet agent system and required. relief of approximately 190 psi (13.1 bar). It its components meet the following codes, The water supply piping includes a lockable has automatic actuation capabili!1es by a standards and recommended practices: valve. fusible link detection system and remote 1. Underwriters Laboratories, Inc. (UL): manual actuation by a mechanical pull Standard 300 - Fire Testing of Fire station. - xtinguighing Systools for Protection of . Restaurant Cooking Areas. 2. Underwriters Laboratories, Inc. (UL): Standard 2092 - Pre-Engineered Wet Chemical Extinguishing Units. 3. Underwriters Laboratory of Canada (ULC)': Standard ORD-C1254.6 - Pre-Engineered Wet Chemical Extinguishing System Units. 4. National Fire Protection Association (NFPA): Standard 17A - Wet Chemical Extinguishing Systems. 5. National Fire Protection Association (NFPA): Standard 96 - Ventilation Control and Fire Protection of Commercial Cooking Operations. 6. American Society of Sanitary Engineers (ASSE): Standard 1001 - Cross Connection Protection Devices: Guidelines for Selection of the Proper Type of Backflow Preventor - Piped Applied Atmospheric Vacuum Breakers. 7. International Association of Plumbing and Mechanical Officials (IAPMO): Installation, Material and Property Standard PS 108-98 .. - Grease Fire Suppression Systems. ORDERING INFORMATION Order all system components through your local authorized Ansul Distributor. COMPONENT DESCRIPTION The regulated release mechanism contains a Wet Chemical Agent - The PRX1M extin- release assembly, regulator, and expellant guishing agent is a specially-formulated, gas hose in a stainless steel enclosure with aqueous solution of inorganic salts designed cover. TIle enclosure contains knock-outs for for rapid flame knockdown and foam secure- 1/2 in. conduit. The cover contains an open- ment of grease related fires. It is available in ing for a visual status indicator. 5.0 gallon (18.9 L) plastic containers with The regulated release assembly also con- instructions for wet chemical handling and tains an anti-siphon valve which is designed usage. to prevent back-siphonage of possible conta- Agent Tank - The agent tank is installed in minated water into a potable water supply. a stainless steel enclosure. The tank is deep It is compatible with mechanical gas shut-off drawn carbon steel finished in red enamel. devices; or, when equipped with a field or Tanks are available in three (3) sizes: factory installed switch, it is compatible with n'8ANHA-7: 1.5 gallon (5.7 L) capacity electric gas line or appliance shut-off ~ANHA-1 0: 2.25 gallon (8.5 L) capacity devices. ' ,'-\ANHA-13: 3.0 gallon (11.4 L) capacity The tanks have a working pressure of 150 -----~"'" psi (10.3 bar), a test pressure of 450 psi (31.0 bar), and a minimum burst pressure of 900 psi (62.1 bar). SPECIFICATIONS An Ansul PIRf\NHA Fire Suppression System shall be furnished. The system shall be capable of protecting all hazard areas associated with cooking equipment. 1.0 GENERAL 1.1 References 1.1.1 Underwriters Laboratories, Inc. (UL) 4J:' 1.1.1.1 UL Standard 300 1 1.1.1.2 UL Standard 2092 1.1.2 Underwriters Laboratories of Canada (ULC) 1.1.3 National Fire Protection Association (NFPA) 1.1.3.1 NFPA 96 1.1.3.2 NFPA 17A 1.1.4 International Association of Plumbing and Mechanical Officials (IAPMO) .. 1.1.4.1 PS 108-98 .. 1.2 Submittals 1.2.1 Submit two sets of manufacturer's data sheets 1.2.2 Submit two sets of piping design drawings 1.3 System Description 1.3.1 The system shall be an automatic fire suppression system using a dual agent concept; wet chemical agent and water for grease related fires. 1.3.2 The system shall be approved for uniform, overla in appliance protection. - 1.3.3 The system shall be capable of suppressing fires in the following areas associated with cooking equipment: Ventilating equipment including hoods, ducts, plenums, and filters; Fryers; Griddles and range tops; Upright, natural charcoal, or chain-type broiler; Electric, lava rock, mesquite or gas-radiant char-broilers; Woks. 1.3.4 The system shall be the pre-engineered type having minimum and maximum guidelines established ~y the manufacturer and .Usted by Underwriters Laboratories, Inc. (UL) and Underwriters Laboratories of Canada .. (ULC). 1.3.5 The system shall be installed and serviced by personnel trained by the manufacturer. 1.4 Quality Control i .4.1 Manufacturer: The PIRANHA Restaurant Fire Suppression System shall be manufactured by a company with at least forty years experience in the design and manufacture of pre-engineered fire suppression systems. The manufacturer shall be ISO 9001 registered. 1 1.4.2 Certificates: The wet agent shall be a specially formulated, aqueous solution of inorganic salts with a pH c'=C/ range between 9.5 -10.5, designed for rapid flame knockdown and foam securement of grease-related fires, and specifically constituted to provide continuous evolution of foam when sprayed with water. 1.5 Warranty, Disclaimer, and limitations 1.5.1 The pre-engineered restaurant fire suppression system components, manufactured by Ansul, shall be war- ranted for five years from date of delivery against defects in workmanship and materials. Any purchased components, such as electric gas valves, reset relays, solenoids, pressure relief valves, regulators, electric switches, fusible links, etc. shall be warranted for one year from date of purchase. 1.6 Delivery 1.6.1 Packaging: All system components shall be securely packaged to provide protection during shipment. 1.7 Environmental Conditions 1.7.1 The PIRANHA system shall be capable of operating in a temperature range of 32 OF to 130 OF (0 oC to 54 oc). 2.0 PRODUCT 2.1 Manufacturer 2.1.1 Ansul Incorporated, One Stanton Street, Marinette, Wisconsin 54 i 43-2542, Telephone (715) 735-7411 2.2 Components 2.2.1 The basic system shall consist of an ANSUL AUTOMAN regulated release assembly which includes a regulated release mechanism, stainless steel enclosure, anti-siphonage valve, and water flow valve. The agent storage tank is purchased separately and shall be mounted within the enclosure. Agent storage tanks shall be available in three sizes: PIRANHA-7 (1.5 gallon capacity), PIRANHA-10 (2.25 gallon capacity), and PIRANHA-13 (3.0 gallon capacity). Nozzles, blow-off caps, detectors, cartridges, agent, fusible links, and pulley elbows shall be supplied in separate packages in quantities needed for fire suppression system arrangements. Additional equipment shall include remote manual pull station, mechanical arid electrical gas valves, pressure switches, and electrical switches for automatic equipment and gas line shut-off. 2.2.2 Wet Chemical Agent: The extinguishing agent shall be a specially formulated, aqueous solution of inorganic i salts with a pH range between 9.5 - 10.5, designed for rapid flame knockdown and foam securement of - grease-related fires. , 2.0 PRODUCT 2.2 Components (Continued) 2.2.3 Agent Tank: The agent tank shall be installed in a stainless steel enclosure. The tank shall be deep drawn carbon steel finished in red enamel. Tanks shall be available in three (3) sizes; 1.5 gallon (5.7 L), 2.25 gallon (8.5 L), and 3.0 gallon (11.4 L). The tanks shall have a working pressure of 150 psi (10.3 bar), a test pressure of 450 psi (31.0 bar), and a minimum burst pressure of 900 psi (62.1 bar). The tank shall include an adaptor/tube assembly containing a burst disc union. /~, 2.2.4 Tank Valve: The tank valve shall be designed to discharge dual agent onto the hazards being protected. J The valve shall automatically shuttle to switch from wet chemical agent discharge to water discharge. 2.2.5 Regulated Release Mechanism: The regulated release mechanism shall be a spring-loaded, mechanical/pneumatic type capable of providing the expellant gas supply via a pressurized cartridge to a single agent tank. It shall contain a factory installed regulator deadset at 150 psi (10.3 bar) with an intemal relief of approximately 190 psi (13.1 bar). It shall have automatic actuation by a fusible link detection system and remote manual actuation by a mechanical pull station. The regulated release mechanism shall contain a release assembly, regulator, expellant gas hose, anti-siphonage valve, and agent storage tank housed in a stainless steel enclosure with cover. The enclosure shall contain knock-outs for 1/2 in. conduit. The cover shall contain an opening for a visual status indicator. It shall be compatible with mechanical gas ~hut-off devices; or when equipped with a field or factory- installed switch, it shall be compatible with electric gas line or appliance shut-off devices. 2.2.6 Discharge Nozzles: Two types of discharge nozzles shall be tested and listed with the PIRANHA system 1 for all applications. One type shall be used for all hiqh proximity appliance and plenum protection and shall be stamped "AP." The other type sha~ be used for all duct and low proximity appliance protection and shall be stamped "DL." Each nozzle shall have a metal or rubber blow-off cap to keep the nozzle tip orifice free of cooking grease build-up. I 2.2.7 Distribution Piping: Distribution piping shall be Schedule 40 black iron, chrome-plated, or stainless steel ! pipe conforming to ASTM A120, A53, or A106. 2.2.8 Detectors: The detectors shall be the fusible link type designed to separate at a specific temperature. 2.2.9 Cartridges: The cartridge shall be a sealed steel pressure vessel containing nitrogen gas. The cartridge seal shall be designed to be punctured by the releasing device supplying the required pressure to expel the wet chemical agent from the storage tank. 2.2.10 Water supply piping: The water supply piping portion of the dual agent system shall contain a lockable ball valve. The lockable ball valve shall be installed in the water supply piping to allow authorized per- sonnel to close the valve after a system actuation and stop the flow of water into the hazard area. ! 2.2.11 Water shutdown device: With the approval of the AHJ, a water shutdown device shall be installed in the ... water supply piping. This device shall automatically shutdown the flow of water to the discharge nozzles I approximately 10 minutes after system actuation. ... 3.0 IMPLEMENTATION 3.1 Installation 3.1.1 The PiRANHA fire suppression system shall be designed, installed, inspected, maintained, and recharged in accordance with the manufacturer's listed instruction manual. 3.2 Training 3.2.1 Employees shall be instructed in personal safety and the operation of the system by authorized distributors who are trained by the manufacturer. ANSUL and ANSUL AUTOMAN are registered trademarks and PIRANHA and PRX are trademarks. ""''', " J",r-"",....,...,,^,...,.--........ "",, """"fTn", CTnCCT "AJ\nlf\lr-rrr" '"'' c"....,.,,, "cr." 7-'1e: 7':)e; 711"., .-- ^~^~ ~ ~.^^^ . .. ~ . E'" 'flutdwon j Alarm Hookup 22"x10" ~JGLu It... -.J -_IT :J) ---03/8" Pipe 3/8" Piipe ~~" r= 2' AP/S AP/S 24"x24" Griddle Charbroiler Shutdown 48" Above 'ilaa2t Floor K..Class Ex!. CJ-j ;;;/OU; (f) L (!) ;;:: " <0 ~ ~ Cil ill ?' () I ill (f) (f) l;;n I ,~ 1m -0 c: = ~~ Q ." @" (/) '< (f) CD 3 ~ ill ::!! I > ~ en ~ I I ~ . ~ Residence 8959 Astronaut Cape Canaveral FI. 32920 Ansul Specifications Ducts ---- D Nozzle Plenum-- AP Nozzle Range / Griddle/ Char broiler --- 4 AP Nozzles with Height from 40" and 48" above the appliances. 2 12" Woks --- 2 IN Nozzles = 2 Flows 35" to 40" Above woks 2 26" Woks ---- 2 260 Nozzles = 4 Flows 35" 45" above woks flow points = 6 1 Lt-20 cartridge for activation 1-- 2" Gas shutdown Automatic lin_k detection will be 360 degrees Remote pull will be installed 48" above floor Electric shutdown on any electric under hood Building alarms will be installed to fire system K -class fire extinguisher will be installed Residence 8959 Astronaut Cape Canaveral Fl. 32920 Capacity 1.5 Gallon 6 Nozzles Pipe size 3/8" Equivalent Length----- 35.6 This system 90 Ft Allowed Elbow Equivalent------ 8 Tee Equivalent---------- 13.5Ft Pipe after first 3/8" Pipe ---20.1 This system 50Ft. Allowed ITEM NO. KOl , WALK-IN COOLER CUSTOM FABRICATED Reference Factory Shop Drawings and Specifications For Details 11'-71H 2 I 10'-111.1' I 2 I I r---, I I 6/-936 6'-13" I I ---1 I I I - I 0 8 8 I 0 I I I L__...J . 473" 36" 47 1/ 4 CUSTOMER NOTES M1Qlm ..(]II Ie. IIlICll' Ult Ia> IF Me. S1UNl[ flit f1llIlIlG[ .u P'IHU IIIl1 X I\.UlIIIl u:vIl. _ [IIClf STANDARD PACKS IlTliOl JI:/'DllI; UCOIl ~ CHI )( DIWD. sa: JNrI.........~ -.... 1lIl_ HtI...f:l:"I ~~~1D~ IT It TIC CUl11IOO taI'lJIllJll.m 111 ~ 7' x 12' srvony _ CD..M; l ___my ...:0 ~~ txlmIIi WlI. UJ:I\TIJG l _ ~ UTE =',-~~uH~~'l1I \It _ I'! QDIlDIX X'MDIVoU'-II IWl!U 1/2' = l' -0' 12/0711999 l IXlSTVtG V'l.U T1l PII(;V\JIT lDlJEHEA1lIK lM4 1!!Nr!lt'N! IV 1IA'Tl: lMl. Ie. 777 77 - 06 A ITEM NO. KOlA REMOTE CONDENSER CUSTOM FABRICATED Reference Factory Shop Drawings and Specifications For Details HARFORD DURACOOL REFRIGERATION SPECIFICATIONS MODEL PRM:.075H CONDENSING UNIT: Copeland ~ HP, Hermetic, Medium Temp, Air cooled MODEL NillvffiERS: Unit Model Number F3 AM-AOn -CA V Compressor Number RRG4-0 1 00 ELECTRICAL DATA: 208/230/1 MeA 8.7 Max. Fuse 15 . REFRIGERANT: R-22 LINE SIZES: Liquid 3/8" Suction 5/8" PERFORMAR!;E DAlA: 7,350 BTU'S @25degree SST PHYSICAL DIMENSIONS: INDOOR 24.0" x 16.9" x 13.1" WEIGHT 91# LOW PROFILE COIL: Russell air defrost coil MODEL NUMBER: AA 18-66B ELECTRICAL DATA: 115/1 Fan amps 2.0 Heater amps N/A LINE SIZES: Liquid ~.. Suction W' NUMBER OF FANS: (1) PERFORMANCE DATA: 6,600 BTU'S @ 20 degree S.S. T. & 10 degree T.n. PHYSICAL DATA: 27 Yz" long IS" wide 15 W' high WEIGHT 50# WEIGHT OF COMPLETE INDOOR SYSTEM 180# OUTDOOR 226# SIZE OF OUTDOOR HOOD AND BASE 25" x 36" x 24" IMPORTANT NOTES: All PR (Pre-assembled remote) systems must be field piped and charged. Refrigerant provided by installer. Indoor systems include condensing unit, coil, mounted expansion valve, mounted filter drier, mounted sight glass, mounted thermostat, mounted solenoid valve and coil mounting kit. Outdoor systems include the above items and head pressure control valve, crankcase heater, hood & base. JRe$Iq$I1Q$IhhH(3e.p$(3e.ha\Jera.1 . QQtlQ@pt$ebiiQe$ Rage: <2<1... ........ ITEM NO. K01B REMOTE CONDENSER CUSTOM FABRICATED Reference Factory Shop Drawings and Specifications For Details HARFORD DURACOOL REFRIGERATION SPECIFICATIONS MODEL PRL150H CONDENSING UNIT: Copeland 1.5 HP, Hermetic, Low Temp, Air cooled MODEL f'.mMBERS: Unit Model Number FJAL-A300-CFV Compressor Number CS20K6E ELECTRICAL DATA: 208/230-1 MCA 26.2 Max. Fuse 40 ~ REFRIGERANT: R-404 LINE SIZES: Liquid 3/8" Suction 7/8" PERFORMANCE DATA: 9,830 DID'S @ 25Jeg.rec SST PHYSICAL DIMENSIONS: INDOOR 24.0" x 18.4" x 16.2" WI' 150# LOW PROFILE COIL: Russell electric defrost coil MODEL NUMBER: AE26-92B ELECTRICAL DATA: 208/230-1 Fan amps 2.0 Heater amps 8.7 LINE SIZES: Liquid Y2" Suction 7/8" NUMBER OF FANS: (2) PERFORMANCE DATA: 9,600 BTlPS @ 20 degree S.S.T. & 10 degree T.D. PHYSICAL DATA: 45 Y2" long 15" wide 15 ~"high WEIGHT 74# WEIGHT OF COMPLETE INDOOR SYSTEM 380# OUTDOOR 426# SIZE OF OUTDOOR HOOD AND BASE 25" x 36" x 24" IMPORTANT NOTES: All PR (pre-assembled remote) systems must be field piped and charged. Refrigerant provided by installer. Indoor systems include condensing unit, coil, mounted expansion valve, mounted filter drier, mounted sight glass, mounted heat exchanger, mounted thermostat, mounted solenoid valve, time clock and coil mounting kit. Outdoor systems include the above items and head pressure control valve, crankcase heater, hood & base. gg$iq$rlogII1rl..Q$.p$Qar\@.\tgtgIQQOqgPtSgr&iQ$$ Bagg: 2+2 5 C E 1 70 VOLUME PRODUCTION · 24 HOUR ~ Certified & rated Air-Cooled Water-Cooled ~ in accordance ARI ARI withARI 70'150' 90'/70' 70'150' 90'170' standard 810.95 Ibs,fkg. Ibs,fkg. Ibs./kg. Ibs./kg. 165/75 110/50 165/75 142/64 --- DEPENDABLE PERFORMANCE IN ANY CONDITION: . 70 Ibs. of storage. . Machine makes 7/8" x 7/8" x 1/2" cubes. . 7 ft. powercord for quick installation. . Removable cabinetry facilitates easy access for maintenance. . Front access to air filter, control box, water pump and float. . With removable, cleanable air filter. . Cabinet constructed of durable rust.free rotocast plastic. WARRANTY See your dealer for complete warranty details. . 3 years parts and labor on all components. . 5 years parts and labor on evaporator. . 5 years parts on the compressor and condenser. UNDERCOUNTER SLIDE AWAY ACCESS INSTALLATION DOOR Adapts to numerous under- Provides convenient and counter applications. Rts easy access to ice. under any 40" counter. /'"1 This productqualffiesfor the foIlo'Ning listings: L/ Scotsman~ (@ @.@ @ btedinJ<<oni.1ncewittJARllUncUn:I Sl()..t$l.820-95 CAPE CANAVERALHESIDENCE INN COncept Services Page: K03-1 SCOTSMAN Model: SCE170A-1C Item# K03 Ice Machine Specifications 6.00 IN 1524CM BACK VIEW n-'~ooN --l FRONT VIEW W ' I r~ TOP VIEW b=i .[k:::J ..,~ I 4,001N ~u .-10.16CM MfNlMUM VTUTY ro.1l I ClEAIWlCE L I 6.00 IN 15.2CM ~ I-- 24.25 IN --l Us IN .53 IN ro.1CM ucu 16.6CM 8.29N . 21~CM 1U71N AIR CIRCULATION PATTERN WCM (AIR COOLED MODELS) 21.4StN INCHES SU4 CM CENTIMETERS IN FRONT . OUT FRO-NT INSTALLATION NOTE: Allow 6" minimum space at left side and back for ventilation and utility connections. All models: Dimensions: W x 0 x H without legs (Add 6" height for legs): Unit: 24'1/4" X24" x 33" Shipping Carton: 27'1/2" x 2]" x 39" Power Water Usage Max. Fuse Min. Consumption Gallons/l00 lbs. Model Condenser Size or HACR Circuit Circuit KWH/loo Ibs. Potable Condenser Number Unit Circuit Breaker Wires Am pacity oOF /700 F 900F /70. F 900F/700 F e "Bin capacity rated In accordance with ARI Standard 820-95. Finish: roto<ast grey plastic. Refrigerant.R'404A LEGS SUPPLIED: Four plastic legs screw into mounting plates on cabinet base. Provides 6- minimum height also use on SCE 275. Scotsman's ice machines are not designed for outdoor installations. Scotsman remote condensers are IMPORTANT OPERATING REQUIREMENTS: designed for outdoor installations. Minimum Maximum Machine requires voltage indicated on rating name plate. Failures caused by improper voitage are not considered Air Temperatures 50'F (10'C) 100'F (37.7'C) factory defects. Extended periods of operation at temperatures exceeding limitations constitutes misuse under the Water Temperatures 40'F (4.4'C) 100'F (37.7'C) terms of Scotsman Manufacturer's Umited Warranty, resulting in a loss of warranty cC1{erage. Specifications and design are SUbject to change without notice. Water Pressures 20 PSIG 120 PSIG Electrical Voltage .5% +10% Consult Your Local SCOTSMAN Representative At: /--"I YO U , L L VA L U E T H E D I F F E R E N C E~ '-"Scotsman- 775 Corporate Woods Parkway. Vernon Hills, IL 60061 · 1-800-SCOTSMAN · (847) 913-9844 Visit our website at: www.scotsman-ice.com. E-mail: customer.service@scotsman-ice.com SU-170 10M 1-01 CAPE CANAVERAL RESIDENCE INN Concept Services Page: K03-2 SCOTSMAN Model: SCE170A-1C Item# K03 ~,...~ ~~ I- - - '" '" WA lER YOU CAN musT. ClEANER, MORE CONSISTENT ICE CUBES . Drastically reduces unscheduled, water-related maintenance ... 11'; calls...by as much as 40%. ~~T,:.l :e:',.. .w . Reduces the formation of lime scale, the number one cause of service ~.2,_ ~ Ii! related problems. ~ .;;c'! ..... .....- ~l . 99% J~moYal of COIrosivechlorine fromtheJncoming watpr c;lIpply . Takes out off-tastes and odors. .:~ Traps dirt and rust particles as small as one- I half micron in size, resulting in crystal clear, healthier ice. WAR RANTY PRaTE CTI 0 N See dealer for complete warranty details. . 1 year parts and labor. NSF INTERNATIONAL STANDARDS Standard No. 42: Aesthetic Effects Chemical Unit Chlorine Reduction, Class I Taste and Odor and Reduction Mechanical Filtration Unit Particulate Reduction, Class I: 99.9% reduction of particles 1/2 micron and larger in size Standard No. C;~: Health Effects Mechanical Filtration Unit Turbidity Reduction Cyst Reduction Asbestos Reduction The SSM filter ~nd "'placement cartridge have been Tested and Listed by NSF only for the functions listed above. Check for compliance with state and local laws and regulations. 00 not use where the water is microbiologically unsafe. or with water of unknown quality without adequate disinfection before or after the unit Can be used on water that may contain filterable cysts. This productquali~ brthe b1hw1ng listings: ~ @ Tested and Certified to '-" Scotslnan" ANSljNSF Standards 42 & 53 CAPE CANAVERAL RESIDENCE INN Concept Services Page: K03-3 SCOTSMAN Model: SCE170A-1C Item# K03 Water Filtration Systems & Replacement Cartridges '-~ 10 Prefilter 20 Prefilter ( Single syste~) Twin System Triple System SC10 SC20 J' SSM1 SSM2 S5M3 ~ I.- 6''-+1 r ~ r~ I' 151/2" " 1 I r-7"-+j I 1* m - I I I I 241/8" 291/2" 251/2" 251/2" 1 1 I -21P--~'- J L J _1- 2r 21r- IMPORTANT: Must have minimum 2'/," clearance for cartridge change. Water Filter Systems Shipping Flow Rate Dlmenslons* we~ gallons Model WxDxH lb. . Used On per minute (A S;~ 7/3 Cubers up to 650 lb., flakers, nuggets, and nugget 6" x 5" x 291/~" dispensers up to 1,200 lb. 1.67 Cubers from 650 to 1300 lbs., flakers and nuggets over 3.34 55M2 12" X ~'/." x 2~'/." 11/~ 1,200 lb, MAR'1400, and MAR2000 flakers. 55M3 15'/'" x 5'/'" x 25'/." 16/7 Cubers over 1300 lbs. 5.01 Coarse Pre-Filters 109 Coarse prefilter to remove particles 209 Coarse prefilter to remove particles 'Includes 2 1/2" clearance below. Replacement Cartridges Per Shipping IMPORTANT OPERATING REQUIREMENTS: ~ Wel~ Minimum Maximum Model Quantity lb.' . Used On Air Temperatures 50'F (to'C) 100'F (37.rQ SSMRC1 1 3/1 SSM1 . SSM4 Water Temperatures 40'F (4.4'C) 100'F (37.rq SSMRC6 6 7/3 SSM1 .SSM4 Water Pressures 20 PSIG 120 PSIG SC10RC40 40 17/8 Se10 Capacity Certified for chlorine reduction for up to 9000 gallons SC20RC20 20 17/8 SC20 Flow Rate 1.67gpm (6.3 Lpm) per cartridge Scotsman's ke machines are not designed for outdoor installations. Scotsman remote condensers are designed for outdoor installations. Machine requires voltage indicated on rating name plate. Failures caused by improj1{:!r voltage are not considered factory defects. Extended periods of operation at temperatures exceeding limitations constitutes misuse under the terms of Scotsman Manufacture(s limtted Warranty. resutting in a loss of warranty coverage. Specifications and rlesign are subject to change without notice. Consult Your Local SCOTSMAN RepresentaUve At: /"'1 YO U , L L VA L U E T H E D I F F E R E N C En: '-/' Scotsrnane 775 Corporate Woods Parkway. Vernon Hills,IL 60061 · 1-800-SCOTSMAN . FAX (847) 913-9844 Visit our website at: www.scotsman-ice.com. E.mail: customer.service@scotsman.ice.com SS,SSM 10M 11.00 CAPE CANAVERAL RESIDENCE INN Concept SeNices Paqe: K03-4 ITEM NO. KOS EXHAUST HOOD CUSTOM FABRICATED Reference Factory Shop Drawings and Specifications For Details Model ND With PSP Accessory Exhaust Hood With Make-Up Air CaptiveAire's UL Listed ND exhaust hood efficiently meets the challenges of most cooking applications. The perforated supply plenum accessory (PSP) provides up to 90% make-up air. Offering A Fully Integrated Package, Pre-Engineered For Optimum Perlonnance @ USTED c@ USTED @ . Utility Cabinet . Filters . Fire Suppression System - High Velocity Cartridge Filters . UL Listed and NSF Listed Product . Eleclrical Controls - Stainless Steel Baffle Type · Superior Exhaust Flow Rates . Rear Make-Up Air Plenum . Lighting . Exceptional Capture and Containment · Integral Clearance to Combustibles - Recessed Incandescent of Cooking Vapors System - Recessed Fluorescent · Wall or Back-to-Back Island . UL listed Exhaust Fire Damper . Roof Top Package Configurations . Supply Fire and/or Volume Damper . Separate Exhaust and/or . Front Design Directs Air into Fiiters . Enclosure Panels to Cetling Make-Up Air Fans . Stainless Steel Construction · End Panels · Heated Make-Up Nr Units · Double Wall, Insulated Front . Type 304 Stainless Steel Construction - Direct Gas Fired Heated Make-Up · Heavy Duty Grease Baffle Filters - Exposed Surfaces Only Air Fans · Grease Drain System - 100% Construction -Indirect Gas Fired Heated Make-Up · Pre-punched Hanging Angles Air Units . Factory Pre-wired Lighting Optional . Face Mounted Controls Optional Performance Data · Front Make-Up Air Max. Avg. C:oking Surface '''1M Exhaust Max S"ggested Supply CFMlFt (PSP Accessory) Featuring Temp (1"') - Cooking Surfaces Configuration C~M I ft via Fro": Supply Plenum - 90% Air DelIvery with Max 200 CReW 45O"F - (Mlns. Stoomers. w.iI Hood 150 135 - Low Discharge Velocities ~ ~Ftyers 2 Piece Island 300 270 - Directs Air into Hood's Back-lo-Back Wall Hoods ON> Capture Area 6O<J'F - Gas C!la~ Wall Hood L'N 180 Bea;;; ChattJroi ers 2 Piece Island 400 360 - Even Distribution of Air Back-lo-Back Wall Hoods Across Length of Hood 71XJ"F - ~e Grills. Wall Hood 250 200 Chati;oal Charbroilers, - Stainless Steel Construction Gas Cooveyor 2 Piece Island 500 400 Chattm#eri; Back-lo-Back Wall Hoods to Match Hood -Recommended Duct SJzJng: ExhaustbasOO 0lI15()() FPM; Supply basOO on 8QO FPM ND with PSP Accessory Specifications '"") f., Description The model NO with the The hood shall be constructed to include: iron at the factory to allow for hanger rod \:. ;;, petforated supply plenum accessory (PSP) is a . A double wall insulated front to eliminate connection by others, Type I, wall mounted, or double island exhaust condensation and increase rigidity. The . UL Classified aluminum baffle filters, canopy used for coilection and removal of insulation shall have a flexural motiulus of with size and quantity determined by the grease and smoke over all types of restau- 475 EI, meet UL 181 requirements and be hood's dimensional parameters, but rant equipment. The hood shall be capable of in accordance with NFPA 90A and 90B. extending the full length of the hood with providing up to 90% make-up air through a . An integral front baffle to direct grease filler panels not to exceed 6". front perforated stainless steel plenum. laden vapors toward the exhaust filter bank. . An integral grease drain system on the Certifications The hood shall be Application The hood shall provide hood back with a minimum 1/8" per foot UL Listed as "Exhaust Hoods Without flexibility in designing kitchen ventilation slope, to include an exposed, removable Exhaust Damper", UL Listed to Canadian equipment and shall be tested and listed for 1/2 pint grease cup to facilitate cleaning. Safety Standards, NSF Listed and built in use over 4500F lighVmedium duty cooking . A front plenum, providin,.g make-up air accordance with NFPA 96. The hood shall surfaces; 6000F heavy duty cooking surfaces; through perforated stainless steel diffuser be recognized by ICBO, BOCA and SBCCI. and 7000F extra heavy duty cooking surfaces. plates, designed to provide even air distri- hlltiorL . - Documentation Manufacturer Shalt-- Construction The hood shall be con- . A built-in wiring chase for outlets and furnish complete computer generated sub- structed of type 430 stainless steel with #3 or electrical controls on the front face of the mittal drawings including hood section #4 polish where exposed. All seams shall be hood designed to avoid penetration of the view(s) and plan view(s), duct sizing, and welded or in confonnance with UL standards. capture area and eliminate the need for an CFM and static pressure requirements, Unexposed surfaces shall be constructed externalchasewa~ Static pressure, air velocity and air volume of aluminized steel. Individual component . UL incandescent light fixtures and requirements indicated on drawings shall construction shall be determined by manu- globes, allowing up to a 100 watt standard be precise and accurate and hood shall facturer, UL and NSF. Construction shall be light bulb, installed and pre-wired to a junc- preform to said specifications, Drawings dependent on the structural application to tion box and installed with a maximum of shall be available to the engineer, architect minimize distortion and other defects. All 4'-0" spacing on center, and owner for their use in construction, seams, joints and penetrations of the hood . Exhaust duct collar 4" high with 1" flange, operation and maintenance. where grease-laden vapors and exhaust . A minimum of four connections for gases are present must be fiquid-tight, con- hanger rods. Connectors shall have 9/16" , ! \ '. tinuous welds in accordance with NFPA 96, holes pre-punched in 1 1/2" x 1 1/2" angle Sectional Views Model NO wittl PSP Model NO with PSP Back-to.Back NO Hoods r Exhaust Riser 100w Vaporproof .Exhaust......, l00wVapoqxoo( !ncandescent Ught lncandes<ent Ugh. Hanging Angle 4.5" Optional Optional ~~ ~~=me Damper Damper ~ Assembly It Is The (ULUste<f) Responsibility Of The 23.5% Open A.rchftectlOwner To Ensure That The Sta;nIess Steel Hood Oearance From Pe<focWd Panel Umn~bIe And Combustible Materials Is In Compliance With locat Code 33~ min Requirements 48" max 7!l"Typ J 78" Typ Equipment ~f~ ~ By Others " ~.._~==== t ) \ I.RI-'i ij(~::,::~ :~ . .- 112 Wheaton Dr. Youngsville . Ne . 27596 P 919.554.2410 P 800.334.9256 f919.554.1227 w captiveaire.com @2oo2 Captive-Alre Systems. Inc. All rights reserved. Captive-Aire reserves the right to modify the deSign. malenals and/or specifications as a result of code requirements Of product enhancements resulting from tne Company's onQOI09 research and developrnent. Printed in the USA June 2002 ANSUL@ RESTAURANT FIRE SUPPRESSION .< SYSTEMS ! DATA SHEET "?~ (/) ~- \$1).'1 ANSUL. -<..~ v~ANT 5~~ FEATURES . UL and ULC Listed - Meets Requirements of UL 300 . Overlapping Appliance Protection . Two Nozzle Styles Cover All Hazards . Dual Agent . Rapid Flame Knockdown -- . New Proprietary Agent With Increased Performance . Fifteen Times Faster Than Existing Agents in Reducing the Temperature of the Grease Below the Reflash Point . Reliable Cartridge Operated . Aesthetically Appealing APPLICATION The PIRANHATM Restaurant Fire Suppression System is an automatic, pre- engineered, fixed, fire suppression system ) designed to protect the following areas asso- '" dated with cooking equipment; ventilating ...:....- equipment including hoods, ducts, plenums, and filters; fryers; griddles and range tops; I upright, natural charcoal, or chain-type broil- I 001551 ers; Electric, lava rock, mesquite or gas-radi- ant char-broilers and woks. The system is ideally suitable for use in the dual system over single wet agent sys- under the hood. The only exception to this restaurants, hospitals, nursing homes, hotels, tems include: (1) more robust suppression of overlapping type coverage are upright broil- schools, airports, and other similar facilities. hostile fires in protected restaurant hazards; ers, salamanders, and chain broilers. (2) greater hazard area protection with less These type appliances requires dedicated Use of the PIRANHA Restaurant system is wet agent; (3) faster flame extinguishment nozzle protection. limited to interior applications only. The regu- and securement of hot fuels such as cooking lated release and tank assemblies must be shortening; (4) overlapping protection of The system is capable of automatic detection mounted in an area where the air tempera- cooking appliances from fixed nozzle spac- and actuation and/or remote manual actua- ture will not fall below 32 OF (0 oc) or exceed ings, allowing appliances to be interchanged tion. Additional equipment is available for 130 OF (54 oc). The system must be freely without changing nozzles; (5) more mechanical or electrical gas line shut-off designed and installed within the guidelines rapid cooling of hot fuels and appliances to applications. of the UL Listed Design, Installation, prevent reignition; (6) simplicity of design and The detection portion of the fire suppression Recharge, and Maintenance Manual. installation. system allows for automatic detection by SYSTEM DESCRIPTION The addition of the water discharge signifi- means of specific alloy rated fusible link cantly aids in increasing and prolonging the detectors, which, when the temperature The PIRANHA Restaurant Wet Agent Fire foam blanket generated by the wet chemical exceeds the rating of the link, the link Suppression system is a dual-agent, pre- agent. The longer retention of the foam blan- separates, allowing the regulated release engineered, fixed, automatic fire extinguish- ket allows the hot grease to cool well below to actuate. ing system developed specifically for the auto-lgnition temperature. A system owner's guide is available contain- improved fire protection of commercial Patents are pending for both the new propri- ing basic information pertaining to system restaurant cooking appliances, exhaust hoods and ducts. etary wet chemical agent and the dual agent operation and maintenance. A detailed tech- system itself. nical manual is also available including The PIRANHA system is available in 3 sizes: The water spray portion of the system is pro- system description, design, installation, . PIRANHA-7 (1.5 gallon, 7 nozzle capacity) recharge, and maintenance procedures, plus vided by a connection to the potable water additional equipment installation and . PIRANHA-10 (2.25 gallon, 10 nozzle supply. resetting instructions. i capacity) The system design for appliance protection The system is installed and serviced by .J . PIRANHA-13 (3.0 gallon, 13 nozzle under the hood allows the nozzles to be authorized distributors that are trained by the capacity) positioned uniformly from one end of the manufacturer. When actuated, the system discharges a appliance line to the other. Most appliances under the hood can be protected in this over- fixed amount of proprietary wet chemical lapping manner, therefore, it is not necessary agent followed by water through the same to protect each appliance individually. nozzles. Water is provided by a connection Appliances are free to be shifted around to the potable water supply. Advantages of The basic system consists of an ANSUL The tank includes an adaptor/tube assembly. Discharge Nozzles - Two types of AUTOMAN regulated release assembly The adaptor is chrome-plated steel with discharge nozzles are tested and listed with which includes a regulated release mecha- 1/4 in. NPT female low pressure gas inlet the PIRANHA system for all applications. nism and a wet chemical storage tank port and a 3/8 in. NPT female agent oullet One type is used for all high proximity appli- housed within a single enclosure. The tank port. The adaptor also contains a bursting ance and plenum protection and is stamped 'e is designed to allow the wet chemical disc seal which prevents the siphoning of "AP," and the other type is used for all duct 1t to discharge onto the hazard area first agent up the pipe during extreme tempera- protection and low proximity appliance pro- -, ~-"'-~-.. Then, immediately following the agent dis- ture variations. tection and is stamped "DL." Each nozzle must have a metal or rubber blow-off cap to ~:,: charge, the valve will automatically allow the Connected to the adaptor/tube assembly is water to flow through the piping and out the the water flow valve. This valve is designed keep the nozzle tip orifice free of cooking system nozzles. Nozzle blow-off caps, detec- to allow the wet chemical agent to flow first grease build-up. tors, cartridges, agent, fusible links, and pul- and then the valve will automatically switch Water Shutdown Device - The water shut- .. ley elbows are supplied in separate pack- intemally to allow the water to start flowing, down device is an optional component which ages in the quantities needed for the fire thus increasing the foam blanket and can be field installed in the Ansul AUTOMAN suppression system arrangement. providing additional cooling. release. With the device installed, the water Additional equipment includes remote manu- Regulated Release Mechanism - Th,e regu- flow to the discharge nozzles will automati- I al pull station, mechanical and electrical gas lated release mechanism is a spring-loaded, cally shutdown approximately 10 minutes after system actuation. .. valves, pressure switches, and electrical mechanical/pneumatic type capable of pro- switches for automatic equipment and gas vi ding the expellant gas supply to the agent CODES AND STANDARDS line shut-off, Accessories can be added such tank. It contains a factory installed regulator as warning lights, etc., to installation where deadset at 150 psi (10.3 bar) with an internal The PIRANHA hybrid wet agent system and required. relief of approximately 190 psi (13,1 bar). It its components meet the following codes, The water supply piping includes a lockable has automatic actuation capabilities by a standards and recommended practices: valve. fusible link detection system and remote 1. Underwriters Laboratories, Inc. (UL): manual actuation by a mechanical pull Standard 300 Fire Testing of Fire I Each tank ~ !imit,d to a I~',d m~;mom station. -.. Extinguishing- Systems for Protection of ftttmWr of flOzzleS. - Restaurant Cooking Areas. 2. Underwriters Laboratories, Inc. (UL): Standard 2092 - Pre-Engineered Wet Chemical Extinguishing Units. 3. Underwriters Laboratory of Canada (ULCj: Standard ORD-C1254.6 - Pre-Engineered Wet Chemical Extinguishing System Units. 4. National Fire Protection Association (NFPA): Standard 17 A - Wet Chemical Extinguishing Systems. 5. National Fire Protection Association (NFPA): Standard 96 - Ventilation Control and Fire Protection of Commercial Cooking Operations. 6. American Society of Sanitary Engineers (ASSE): Standard 1001 - Cross Connection Protection Devices: Guidelines for Selection of the Proper Type of Backflow Preventor - Piped Applied Atmospheric Vacuum Breakers. 7. International Association of Plumbing and Mechanical Officials (IAPMO): Installation, Material and Property Standard PS 108-98 ... - Grease Fire Suppression Systems. ORDERING INFORMATION Order all system components through your local authorized Ansul Distributor. COMPONENT DESCRIPTION TI1e regulated release mechanism contains a Wet Chemical Agent - The PRXTM extin- release assembly, regulator, and expellant guishing agent is a specially-formulated, gas hose in a stainless steel enclosure with aqueous solution of inorganic salts designed cover. 1he enclosure contains knock-outs for for rapid flame knockdown and foam secure- 1/2 in. conduit. The cover contains an open- ment of grease related fires. It is available in ing for a visual status indicator. 5.0 gallon (18.9 L) plastic containers with 1he regulated release assembly also con- instructions for wet chemical handling and tains an anti-siphon valve which is designed usage. to prevent back-siphonage of possible conta- Agent Tank - The agent tank is installed in minated water into a potable water supply. a stainless steel enclosure. The tank is deep It is compatible with mechanical gas shut-off drawn carbon steel finished in red enamel. devices; or, when equipped with a field or Tanks are available in three (3) sizes: factory installed switch, it is compatible with lANHA-7: 1.5 gallon (5.7 L) capacity electric gas line or appliance shut-off iANHA-10: 2.25 gallon (8.5 L) capacity devices. /' < PIRANHA-13: 3.0 gallon (11.4 L) capacity ~.; The tanks have a working pressure of 150 psi (10.3 bar), a test pressure of 450 psi (31.0 bar), and a minimum burst pressure of 900 psi (62.1 bar). SPEC/FICA TIONS An Ansul PIRANHA Fire Suppression System shall be furnished The system shall be capable of protecting all hazard areas associated with cooking equipment. 1.0 GENERAL 1.1 References 1.1.1 Underwriters laboratories, Inc. (Ul) ~ 1.1.1.1 Ul Standard 300 i 1 1.1.1.2 Ul Standard 2092 1.1.2 Underwriters laboratories of Canada (ULC) 1.1.3 National Fire Protection Association (NFPA) 1.1.3.1 NFPA 96 1.1.3.2 NFPA 17A 1.1.4 Intemational Association of Plumbing and Mechanical Officials (IAPMO) ... 1.1.4.1 PS 108-98 ... 1.2 Submittals 1.2.1 Submit two sets of manufacturer's data sheets 1.2.2 Submit two sets of piping design drawings 1.3 System Description 1.3.1 The system shall be an automatic fire suppression system using a dual agent concept; wet chemical agent and water for grease related fires. 1.3.2 The system shall be approved f()runifo!.m, overlapping appliance prote{;tiQfl. 1.3.3 The system shall be capable of suppressing fires in the following areas associated with cooking equipment: Ventilating equipment including hoods, ducts, plenums, and filters; Fryers; Griddles and range tops; Upright, natural charcoal, or chain-type broiler; Electric, lava rock, mesquite or gas-radiant char-broilers; Woks. 1.3.4 The system shall be the pre-engineered type having minimum and maximum guidelines established tly the manufacturer and listed by Underwriters laboratories, Inc. (Ul) and Underwriters laboratories of Canada .... (UlC). 1.3.5 The system shall be installed and serviced by personnel trained by the manufacturer. 1.4 Quality Control 1.4.1 Manufacturer: The PIRANHA Restaurant Fire Suppression System shall be manufactured by a company with at least forty years experience in the design and manufacture of pre-engineered fire suppression systems. The manufacturer shall be ISO 9001 registered. ) 1.4.2 Certificates: The wet agent shall be a specially formulated, aqueous solution of inorganic salts with a pH ~.,.... range between 9.5 - 10.5, designed for rapid flame knockdown and foam securement of grease-related fires, and specifically constituted to provide continuous evolution of foam when sprayed with water. 1.5 Warranty, Disclaimer, and Limitations 1.5.1 The pre-engineered restaurant fire suppression system components, manufactured by Ansul, shall be war- ranted for five years from date of delivery against defects in workmanship and materials. Any purchased components, such as electric gas valves, reset relays, solenoids, pressure relief valves, regulators, electric switches, fusible links, etc. shall be warranted for one year from date of purchase. 1.6 Delivery 1.6.1 Packaging: All system components shall be securely packaged to provide protection during shipment. 1.7 Environmental Conditions 1.7.1 The PIRANHA system shall be capable of operating in a temperature range of 32 OF to 130 OF (0 oC to 54 OC). 2.0 PRODUCT 2.1 Manufacturer 2.1.1 Ansullncorporated, One Stanton Street, Marinette, Wisconsin 54143-2542, Telephone (715) 735-7411 2.2 Components 2.2.1 The basic system shall consist of an ANSUl AUTOMAN regulated release assembly which includes a regulated release mechanism, stainless steel enclosure, anti-siphonage valve, and water flow valve. The agent storage tank is purchased separately and shall be mounted within the enclosure. Agent storage tanks shall be available in three sizes: PIRANHA-7 (1.5 gallon capacity), PIRANHA-10 (2.25 gallon capacity), and PlRANHA-13 (3.0 gallon capacity). Nou/es, blow-off caps, detectors, cartridges, agent, fusible links, and pulley elbows shall be supplied in separate packages in quantities needed for fire suppression system arrangements. Additional equipment shall include remote manual pull station, mechanical arid electrical gas valves, pressure switches, and -- electrical switches for automatic equipment and gas line shut-off. t 2.2.2 Wet Chemical Agent: The extinguishing agent shall be a specially formulated, aqueous solution of inorganic '----..y salts with a pH range between 9.5 -10.5, designed for rapid flame knockdown and foam securement of grease-related fires. 2.0 PRODUCT 2.2 Components (Continued) 2.2.3 Agent Tank: The agent tank shall be installed in a stainless steel enclosure. The tank shall be deep drawn carbon steel finished in red enamel. Tanks shall be available in three (3) sizes; 1.5 gallon (5.7 L), 2.25 gallon (8.5 L), and 3.0 gallon (11.4 L). The tanks shall have a working pressure of 150 psi (10.3 bar), a test pressure of 450 psi (31.0 bar), and a minimum burst pressure of 900 psi (62.1 bar). The tank shall include an adaptor/tube assembly containing a burst disc union. ..c' 2.2.4 Tank Valve: The tank valve shall be designed to discharge dual agent onto the hazards being protected. ;. j The valve shall automatically shuttle to switch from wet chemical agent discharge to water discharge. 2.2.5 Regulated Release Mechanism: The regulated release mechanism shall be a spring-loaded, mechanical/pneumatic type capable of providing the expellant gas supply via a pressurized cartridge to a single agent tank. It shall contain a factory installed regulator deadset at 150 psi (10.3 bar) with an internal relief of approximately 190 psi (13.1 bar). It shall have automatic actuation by a fusible link detection system and remote manual actuation by a mechanical pull station. The regulated release mechanism shall contain a release assembly, regulator, expellant gas hose, anti-siphonage valve, and agent storage tank housed in a stainless steel enclosure with cover. The enclosure shall contain knock-outs for 1/2 in. conduit. The cover shall contain an opening for a visual status indicator. It shall be compatible with mechanical gas ~hut-off devices; or when equipped with a field or factory- installed switch, it shall be compatible with electric gas line or appliance shut-off devices. 2.2.6 Discharge Nozzles: Two types of discharge nozzles shall be tested and listed with the PIRANHA system for all applications. One type shall be used for all high proximity appiiance and plenum protection and ~haft b(; stamped <<AP:" TM Otfleflype snalf De iTsea for aTf dUct ana low proxTm"ily ap"pTi8.nce protectiOn and shall be stamped "DL." Each nozzle shall have a metal or rubber blow-off cap to keep the nozzle tip orifice free of cooking grease build-up. 2.2.7 Distribution Piping: Distribution piping shall be Schedule 40 black iron, chrome-plated, or stainless steel pipe conforming to ASTM A 120, A53, or A 106. 2.2.8 Detectors: The detectors shall be the fusible link type designed to separate at a specific temperature. 2.2.9 Cartridges: The cartridge shall be a sealed steel pressure vessel containing nitrogen gas. The cartridge seal shall be designed to be punctured by the releasing device supplying the required pressure to expel the wet chemical agent from the storage tank. 2.2.10 Water supply piping: The water supply piping portion of the dual agent system shall contain a lockable ball valve. The lockable ball valve shall be installed in the water supply piping to allow authorized per- sonnel to close the valve after a system actuation and stop the flow of water into the hazard area. } 2.2.11 Water shutdown device: With the approval of the AHJ, a water shutdown device shall be installed in the ... " water supply piping. This device shall automatically shutdown the flow of water to the discharge nozzles I approximately 10 minutes after system actuation. ... 3.0 IMPLEMENTATION 3.1 Installation 3.1.1 The PIRANHA fire suppression system shall be designed, installed, inspected, maintained, and recharged in accordance with the manufacturer's listed instruction manual. 3.2 Training 3.2.1 Employees shall be instructed in personal safety and the operation of the system by authorized distributors who are trained by the manufacturer. .. ./ '\ - ANSUL and ANSUL AUTOMAN are registered trademarks and PIRANHA and PRX are trademarks. ANSUL INaJPPORATFD. ONE STANTON STPEET. MAPINETTF. WI 54143-2542 715-735-7411 Form No F-9788-2 @1999 Ansullncom0rFlfP<1 I !tho in j J S A VULCAN Model: VCCB25 Item# K06 i1..III~lm _ Item # '.111 n VCCB SERIES C.S.I.Section11420 W U GAS CHAR-BROILER T I . ~ VCCB25 25'/'" wide D VCCB36 36" wide D VCCB47 463/4" wide D VCCB60 60" wide D VCCB72 72" wide STANDARD FEATURES . Stainless steel front, sides, top rim and grease trough. Ii Full width front grease drawer. . Heavy cast iron char-radiants and broiling grates. I J'OeslopoOg'alenCie "we,s,ble-f6, " leverom'" " 9 N self cleaning. Cast in pitched grease trough in each grate Model VCCB36 blade provides fat run-off and controls flare-ups. . One 14,500 BTU/hr. burner for each broiling grate. . Standing pilot ignition system. @) . One infinite heat control valve for each burner. NSE. · Underbumer baffling system reflects heat upwards creating a cool zone beneath the burners. . . 4" adjustable legs. . 3// rear gas connection with gas pressure regulator. SPECIFICATIONS: . One year limited parts and labor warranty. Low profile, high volume gas char-broiler, Vulcan-Hart Model No. (VCCB25) (VCCB36) (VCCB47) (VCCB60) (VCCB72). OPTIONS Stainless steel front, sides, top rim and grease trough. Full width front grease collection drawer. Heavy cast iron char radiants. ~Stainless steel stand with marine lip. 51/4" wide cast broiling grates are reversible for sloped or level D Stainless steel backsplash. positioning. Cast-in pitched grease trough in each grate blade. D Plate rail. One 14,500 BTU/hr. burnerforeach broiling grate. Underburner D Casters (set of 4). baffling system reflects heat upwards. Standing pilot ignition D Casters (set of 6). system. One infinite heat control valve for each burner. 4" legs D Second year extended limited parts and labor warranty. with adjustable feet. 3/4" rear gas connection and gas pressure regulator. CSA design certified. NSF listed. SPECIFY TYPE OF GAS WHEN ORDERING. SPECIFY ALTITUDE WHEN ABOVE 2,000 FT. VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201, TEL. 1-800-814-2028 F-32214 (1(}.03) 502-778-2791 QUOTE & ORDER FAX: 1-800-444-0602 CAPE CANAVERAL RESIDENCE INN Concept Services Paae: K06-1 VULCAN Model: VCCB25 Item# K06 - ~. VULrAn VCCB SERIES GAS CHAR-BROILER li: IMPORTANT 1. A ptessure regulator sized for this unit is included. Natural Gas 5.0" W.C. Propane Gas 10.0" W.C. 2. An adequate ventilation system is required for Commercial Cooking Equipment. information may be obtained by writing to the National Fire Protection Association, Batterymarch Park, Quincy, MA 02269. When writing refer to NFPA No. 96. 3. These units are manufactured for installation in accordance with ANSZ223.1a (latest edition), National Fuel Gas Code. BURNER Copies may be obtained from American Gas Association, - 1515 Wilson Blvd., Arlington, VA 22209. 4. This appliance must be installed with a 6" clearance at both sides and the rear adjacent to combustible construction. 5.ihis appliance is-manUlacfITfeOT6f commerclaTihslallatlon only and is not intended for home use. Counter Model 27%11 , Counter Model on Stand 1 '12" -j l--- _J..- 25%H, 36" 4H~". 6OH, 72"---1 r lY2" I @ @ @ @ }~ ,--- -3j.j'''P1P"E - - - -- T -j 2'h" I i 141;.' _u" 13" ~---~ ~ I I .L t - - - I I j' L T ~.. 35 " 22" I - ADJ. FOOT Overall Working Broiling No. of Total Approx. Model Width Depth Height Height Area Burners BTUlhr. Shp. Wt. -~ 251/4" 271/4" 143/4" 13" 21112" x 20112" 2901bs. 1 VCCB25 ~ 4 58,000 VCCB36 36" 271/4" 143// 13" 32" x 20112" 6 87,000 370 Ibs. VCCB47 463/4" 271/4" 143/4" 13" 43" x 20112" 8 116,000 450 Ibs. VCCB60 60" 271// 143/4" 13" 563/8" x 20112" 11 159,500 5001bs. VCCB72 72" 271/4" 143/4" 13" 66%" x 20112" 13 188,500 5501bs. NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and specifications without notice. VULCAN-HART COMPANY, P.O. BOX 696, lOUISVillE, KY 40201, TEL. 1-800-814-2028 F-32214 (1~3) 502-778-2791 QUOTE & ORDER FAX: 1-800-444-0602 -8: Printed On Recycled Paper CAPE CANAVERAL RESIDENCE INN Concept Services Page: K06-2 ..oflnon'~j * Cimfast™ QDV-Quick DisconnectNalve Safety Fitting Cimfast Safety Fittings Cimfast Deluxe Gas Connector Installation Kits Product Connector Series Product Inside Length* Number Number inside Dlameter (Specify length') Diameter (Add length to the root part number xx) CF-50 1/2" (127 em) 1650KITCFxx 1/2" (1.27 em) 12" 24" 36" 48" 60" 72" CF-75 3/4" (1.90 em) 1675KITCFxx 3/4" (1.90 em) (91.4 em) (121.9 em) CF-100 1" (2.54 em) 16100KITCFxx 1" (2.54 em) (30.5 em) (60.9 em) (152.4 em) (182.8 em) CimtastGas Connector Installation Kits include: (1) Supr-Safe moveable gas connector with the Cimfast OOV, (1) coiled restraining device with installation mounting hardware, (2) 90" elbows. The Cimfast - Cimfast Deluxe Gas Connector Installation Kits Gas Connector with Single Supr-SwiveFM Fitting Kits are available in 4-color boxes I Product I I Length* I for display on Inside NlLlTI~I _ Diameter - - -- -~ - _n (Add-tength to-the root-partnumber xxi- ----_....~......_....- Supr-Center™ (Specify Length') ~-" display rack 1650KITCFSxx 1/2" (1.27 em) 12" 24" 36" l~::) 60" 72" Boxes are available ( 1~5~$Xi':: 3/4" (1.90 em) for 1/2", 3/4" and 16100KITCFSxx 1" (2.54 em) (30.5 em) (60.9 em) (91.4 em) (121.9 em) (152.4 em) (182.8 em) Iii connectors in both 36" and 48" Cimtast Single Swivel Kits include: (1) Supr-Safe moveable gas connector with the Cimfast OOV, (1) Supr.Swivel lengths. multi-plane fitting, (1) coiled restraining device with installation mounting hardware, (1) gO' etbow. Cimfast Deluxe Gas Connector Installation Kits with Double Supr-Swivel Fittings Product Inside Length* Number (Specify length") Diameter (Add length to the root part number xx) 1650KITCF2Sxx 1/2" (127 em) 12" 24" 36" 48" 60" 72" 1675KITCF2Sxx 3/4" (1.90 em) 16100KITCF2Sx.x 1" (2.54 em) (30.5 em) (60.9 em) (91.4 em) (121.9 em} (152.4 em) (182.8 em) Cimtast Double Swivel Kits include: (f) Supr.Safe moveable gas connector with the Cimfast OOV, (2) Supr-Swivel multi-plane fittings, (1) coiled restraining device with Installation mounting hardware, (1) NPS coupter. BTU Flow Capacity - Cimfast Fitting Product Inside BTUlhr*** I Accessories I Number Diameter CF-50 Supr-Swivel 1/2" (127 em} 111,000 Multi-Plane CF-75 3/4" (1.90em) 237,000 Swivel Fitting CF-100 1" (2.54 em) 360,000 .., Row rating BTUlhr (w) 0.64 specific gravity natural gas C 0.5" WC pressure drop. · Increases range of motion of Standards and Certifications <i C~) connector ANSI Z21.41 - Quick Disconnect Devices For Use With Gas Fuel · Decreases stress C us on gas COnnector ANSI Z21.15/CGA 9.1. Manually Operated Gas Valves For Appliances, Appliance Connector Valves, and Hose End Valves . Increases workable AGA # 7-90 . Requirement for Gas Convenience Outlets and Optional Enclosures aisle space Cimfast QDV's ARE CERTIFIED FOR USE WITH DORMONT GAS CONNEcrORS ONLY. Dorlftont* MANUM.CTURlNG COMPANY. 6015 Enterprise Drive . Export, PA 15632 Phone: (724) 733-4800 . Fax: (724) 733.4808 1-800.DORMONT (367-66681 . www.dormont.com Printed in the V.SA Copyright 2000 Donnont Manufacturing Company CIMSS800 VULCAN Model: 60FL Item# K07 ! LIJl~ L VULCAn Item # C.S.I. Section 11420 GOL SERIES GAS RESTAURANT RANGE TIll[ I . STANOARD FEATURES . Stainless steel front, sides, back riser, high shelf and 6" adjustable legs. . RE\d control panel with oversized easy grip knobs. S'l< . l=efl 26,000 BTU/hr. cast top burners with lift-off burner heads. Individual pilot for each burner. . 12" x 12" cast top grates with aeration bowls. . Top grates and burner heads finished with matte black . porcelain. . Full width pull-out crumb trays under burners. . Two BTU/hr. standard ovens oven rack and two rack positions per oven. . 3/." rear gas connection and gas pressure regulator. . One year limited parts and labor warranty. OPTIONS o 30,000 BTU/hr. Snorkel convection oven in place of stan- dard oven. Interior measures 26v."w x 19Vz"d x 13'1a"h. Three oven racks and five rack positions. Thermostat @ adjusts from 1750 to 5000F. Y. H.P., 120/60/1 blower motor with 7 ft. cord and plug. o Elevated broiler. l!( Set of four casters, two locking. (Not available with elevated broiler.) o 11" high stainless steel flue riser in place of standard back SPECIFICATIONS: riser and high shelf. 60" wide gas restaurant range, Vulcan-Hart Model No. 60L. o Second year extended limited parts and labor warranty. Stainless steel front, sides, back riser, high shelf and 6" TOP OPTIONS adjustable legs. Red control panel with oversized easy grip knobs. Ten 26,000 BTU/hr. cast top burners with lift-off burner o Even Heat Top Sections heads. individual pilot for each burner. 12" x 12" cast top . 20,000 BTUIhr. input section. grates with aeration bowls. Top grates and burner heads . 12" x 24" cast iron top sections. finished with matte black porcelain. Full width pull-out crumb . Substitute for open top burner 12" sections, specify trays under burners. Two 35,000 BTU/hr. standard ovens location( s). measure 26v."w x 22"d x 14Y2"h. Thermostats adjust from . Corrugated heat absorbing ribs on underside of casting. 1500 to 5000F. One oven rack and two rack positions per oven. · Use for larger stock pots. , Griddle Tops %" rear gas connection and gas pressure regulator. Total · Choice Of~ or 36" wide griddle with manual infinite input 330,000 BTU/hr. controls every 12". Substitute for 12" open top sections. Exterior dimensions: 60"w x 32"d x 591;2"h on 6" adjustable . Thermostatic controls available. legs. 361;2" working height. . Griddle burners, 15,000 BTU/hr. CSA design certified. NSF listed. . 31;2" high splashers on both sides and back. o Step-Up Burners SPECIFY TYPE OF GAS WHEN ORDERING. . Rear burners elevated 4". SPECIFY ALTITUDE WHEN ABOVE 2,000 FT. ACCESSORIES o Extra oven rack(s). o 1" x 4 f1. flexible gas hose with quick disconnect and restraining device. VULCAN-HART COMPANY, P.O. BOX 696, LOUISVILLE, KY 40201, TEL. 1-800-814-2028 F-31922 (1~3) 502-778-2791 QUOTE & ORDER FAX: 1-800-444-0602 CAPE CANAVERAL RESIDENCE INN Concept Services Paae: K07-1 VULCAN Model: 60FL Item# KO? PI VU n 60L SERIES GAS RESTAURANT RANGE IMPORTANT 1. A pressure regulator sized for this unit is included. Natural 5. These units are manufactured for installation in accordance gas 3.7" W.C., propane gas 10" W.C. manifold pressure. with ANSl223.1 A (latest edition), National Fuel Gas Code. 2. This range is supplied with a %" gas connection. For Copies may be obtained from the American Gas maximum performance or where supply pipe lengths are Association, 1515 Wilson Blvd., Arlington, VA 22209. greater than 2 ft. long, we recommend a 1" supply line. If 6. Clearances: Combustible Non-combustible a flexible connection is used, the connection must be rated Rear 6" 6" for the total gas input requirements of the range. Sides 10" 0" 3. Hot tops and griddle plates cannot be positioned directly 7. This appliance is manufactured for commercial installation over convection oven controls. 60" ranges with one con- only and is not intended for home use. vection oven must have open burners in the "A" position. - 60" ranges with two convection ovens must have open burners in the" A" and "C" positions. 4: ~h aoeqDaleVehtilatl6h syslemUis required lor commercial cooking equipment. Information may be obtained by writ- ing to the National Fire Protection Association, Batterymarch Park, Quincy, MA 02289. When writing, refer to NFPA No. 96. 2.750 B l r (70) 3/~' (19) (495) I GAS CONNECTION I I 13.125 (333) L I 30. 000 SNORKEL OVEN CAVITY DIH'NSICNS (7i2) 12.000 I USABLE WIDTH (NOT SHOIIN) 26.250 (687) (305) USABLE DEPTH 19. 500 (~95) ~ USABLE HEIGHT U. 125 (333) 12.000 l ,,~ ~ S.OOO (305) (305) (152) TYP. 1 2. 000 (51) II I I .500 (3) 23.000 (584) C hll' L 3/4' (9) GAS lXltH"CTlON 0-0 0 0-0 0-0 0-0 0 0-0 I 59. 500 0~'~~. ~m~' (1511) q pO 0 -~ 30. 500 22. 500 l-- 2S. 250 ~ (775) (572) (8S7) 14.500 ...J 25. 083 TYP. OVEN (368) (637) L - - ..J - ---1..1 I. I ~ 5.000 \ U ",~j (127) 30.000 _ S.OOO MIN. (7i2) fLEC. CONol. .c. (52) 8. 000 MAX. (807) UNITS ONLY. 115V.. SOC. (203) ELEC. SUPPlY ~D 7' FT. LONG (2134) NOTE: In line with its policy to continually improve its products, Vulcan-Hart Company reserves the right to change materials and specifications without notice. VULCAN-HART COMPANY, P.O. BOX 696, lOUISVillE, KY 40201, TEL. 1-800-814-2028 F-31922 (1 lJ..03) 502-778-2791 QUOTE & ORDER FAX: 1-800-444-0602 ~ Printed On Recycled Paper CAPE CANAVERAL RESIDENCE INN Concept Services Paae: K07-2 .o"ont~ * Cimfast™ QDV-Quick DisconnectNalve Safety Fitting Cimfast Safety Fittings Cimfast Deluxe Gas Connector Installation Kits Product Connector Series Product Inside ( Length* Number Number Inolde Diameter (Specify length j Diameter (Add length to the root part number xx) CF-50 1/2" {127 em) 1650K!TCFxx 1/2" {127 em} 12" 24" 36" 48" 60" 72" CF-75 3/4" (1.90 em) 1675KITCFxx 3/4" (1.90 em) (91.4 em) CF-100 1" (2.54 em) 16100KITCFxx 1" (2.54 em) (30.5 em) (60.9 em) (121.9 em) (152.4 em) (182.8 em) ClmfastGas Connector Installation Kits include: (1) Supr-Safe moveable gas connector with the Cimtast ODV, (1) coiled restraining device wrth Installation mounting hardware, (2) 9Q< elbows. The Cimfast Cimfast Deluxe Gas Connector Installation Kits Gas Connector with Single Supr-SwiveFM Fitting Kits are available in 4-color boxes I Product I I I for display on Inside Length* _ Number _ -- Diameter -. ~ - - ~--- -(J(CIC1 Tengl1no IIle-roof pail h-umbe'-xxT - .-- Supr-CenteeM (Specify Length>) /~"" display rack. 1/2" (1.27 em) 12" 24" 36" ~: 60" 72" Boxes are available 3/4" (1.90em) for 112", 3/4" and 1" (2.54 em) (30_5 em) (60.9 em) (91.4 em) (121.9 em) (152.4 em) (182.8 em) I" connectors in both 36" and 48" Cimfast Single Swivel Krts include: (1) Supr-Safe moveable gas connector wrth the Cimfast ODV, (1) Supr-Swivel lengths. multi-plane fitting, (1) coiled restraining device with installation mounting hardware, (1) 9Q< elbow_ Cimfast Deluxe Gas Connector Installation Kits with Double Supr-Swivel Fittings Product Inside Length* Number (Specify length>) Diameter (Add length 10 the rool part number xx) 1650KITCF2Sxx 1/2" (127 em) 12" 24" 36" 48" 60" 72" 1675KITCF2Sxx 3/4" (1.90 em) 16100KITCF2SXJl 1" (2.54 em) (30.5 em) (60,9 em) (91.4 em) (121.9 em) (152.4 em) (182.8 em) Cimfast Double Swivel Krts Include: (1) Supr-Safe moveable gas connector wrth the Cimfast ODV, (2) Supr-Swivel mul1i-planefittings, (1) coiled restraining devicewilh installalion mounting hardware, (1) NPS coupler. BTU Flow Capacity - Cimfast Fitting . I I Product Inside BTUlhr*** Accessories Number Diameter Supr-Swivei CF-50 1/2" (127 em) 111,000 Multi-Plane CF-75 314" (1,90em) 237,000 Swivel Fitting CF-100 1" (2.54 em) 360,000 >.. Row rating BTUhlt (w) 0.64 specIIic gravity natural gas C 0.5" WC pressure drop. e Increases range of motion of Standards and Certifications ~ (~~) connector ANSI Z21.41 - Quiek Disconnect Devices For Use With Gas Fuel e Decreases stress C us ANSI Z21.15/CGA 9.1 - Manually Operated Gas Valves For Appliances, on gas COnnector Appliance Connector Valves, and Hose End Valves . Increases workable AGA # 7-90 - Requirement for Gas Convenience Outlets and Optional Enclosures aisle space Chnfast QDV's ARE CERTIFIED FOR USE WITH DORMONT GAS CONNECTORS ONLY. DoPIII_* M.ANUmCnJaNG COMPANY. 6015 Enterprise Drive. Export, PA 15632 Phone: (724) 733-4800 . Fax: (7241 733-4808 1-800-DORMONT (367-66681 . www.dormont.com Printed in the U.SA. Copyright 2000 Dormant ManuI..CWIing Company CIMSS800 ITEM NO. K09 WORK TABLE W I SINK CUSTOM FABRICATED Reference Factory Shop Drawings and Specifications For Details - Model No. ~ T&S BRASS AND BRONZE WORKS, INC. G) 8-0320 2 SADDLEBACK COVE I P.O. BOX 1088 I TRAVELERS REST. SC 29690 Item No.: PHONE 800-476-4103 FAX 864- 834-3518 REG.IA2601 ISO 19002 Job Nome: I Architect/Engineer. Approval: Notes: I I 6" [ 152mm] -t i .i I' il ii I r 12 3/4" I r 12 1/'l.' [324mm] [318mm] MAX. 7 3/4" [ 197mm] I I SINK TOP ~ --J . I k 2"~ i i [51mm) i I.... 8" C/C I [203mm) ADJUSTABLE FROM 7 3/4" TO 8 1/4" C{C [197mm] [210mm 1iQIES; 1. ALSO AVAILABLE WITH B-199-1 NON-SPLASH AERATOR. 2. OTHER LENGTH NOZZLES & SINK-TOP TO NOZZLE TIP CLEARANCES AVAILABLE. 3. NSF STANDARD 61. SECTION 9 CERTIFIED DECK MIXING FAUCET WITH RIGID GOOSENECK NOZZLE, LEVER F AUC ET HANDLES, & 1 /2" NPT I N LETS CA 10/23/95 .-..-.--- . ...' . --. . ..~-~.-. ,-~~..--. " MOCtE"l NO. ~T~S BRASS AND BRONZE VORKS, INC.~ ::r&s 2 SAOOLEBACK CM I P.O. BOX 1088 I TRA\HERS REST, SC 2%9 L Tt!'-2o~ ~ 3 PHONE 800-476-4103 fAX 864- 834-3518 Rt:G. 'I,2GOI IIll "ODe Job No.f'1E" I Archftect/Engioeer Approvul; Notes: 1 r- 3 I/C" [89('11'\) DIAMETER SINK OPENING ... ~ NISI HANDlE ASSEMBLY r' 7!16'~ ( 1131'\1'\) L REH(]VABl.E rACE fLANGE AND GASKET C. 3/4' nOM] l , __..;;....L..:::._.. 2' Nfl DRAIN OUTLET 9/16' U41'ln} WI $T HANDLE ASSEMBLY ~ ,12 1/8', ~ (308M] tIDJLu I. FLAT TYPE STRAINER NORMALLY fURNISHED VITH VAST[ Vti.Vl. BASKET TYPE STRAINER AVAILABLC UPON REQUEST. 2. OVERFLOV ^SSEMBlY NOT AVAILABLE ON THiS HODEL DUE TO BODY CONSTRUCTION. ROTARY VASTE VALVE FOR A 3 1/21 SINK OPENINGI \.IJS MSH 21 NPT DRAIN OUTLET, FLAT STRAINERI Approve TWIST HANDLE ASH.. OVERFlO\a! NOT AVA ILABLE MW !QO~(9.a - . ~ - - . ----- PANASONC Model: NE-1024 Item# K12 ,...L,.,;".. '.""""''''*'''''''';'';''~~i.;~~,4~ "~~';;~,l".;L~L,'-l'",0'~"~,,~&.ff?~,,$\ilF.tJ{,:;~,tig:,;"~';,,i#i~J~;$PJTh,~~~,~ ,_'P,_,',,_,' """>:""JJ,:'Vi~""_,t;;t",,x;,~,_,,,,_, ,:"",,,,,,,-~,,,,,,,~'L;- ' Common Features Plus: . 6 Power Levels · 8elf Diagnostics . Touch-Control Keypad with Braille . 2 - and 3-Stage Cooking · 99:9g-Minute Capacity · Compact Size · Programmable and Manual Operation · Tone Control · i 0 Programmable Memory Pads · Program List/Cycle Counter with 20.I'/lernory Capsbility Touch-Control Keypad The NE - i 054 offers total control over cooking results with electronic keypad: lncluding 6 power levels, 2. and 3. stage oooking, 10 programmable memory pads and a 20-memOfy capability, , _~'''ii'),~'~A.l . ~.~. ~,~= ",...._..*'l;"l!I'~_,:.,,~u."",4"'\~_ - Common Features Plus: ,,' .--- :',"",- ..") ._.....0 ,"'",-,- .- '""".'",,/'''.'- '."" "'. ,.c"'..,,-....,--..,.-., "'''-~ ,......,:....'...." ,",'''--'''''''. ."/,' .',....,"..... .. '.", '..__ """",.'. ..... ".'.; ;"'-F-""",-"--.",, .... ", '''''.'''''' ^,. .."',.... .'_..'''.~.'' .. .......... ,-"....,.,',0... ""':'_..'< c....>....-.- · 6~Minute Dial Timer · Compact Size Dial nmer With a 6~minute dial timer, the NE-l024 is the perfect microwave oven for whipping up quick meals and snacks in no time fla.t. CAPE CANAVERAL RESIDENCE INDbncept Services Page: K12-1 ---'"---,~ .-'-<'-- ."< ~"-~~"...<._".~, PANASONC Model: NE-1024 outer cavity dimensions ,. . 1-< w )1 rJl==O i D H 1 .. ~.. .~ .~-~~~ t . .~~~~-- ~ t::I specifications 2Q-V8x14-7I8x 12 2O-1/8x 14-7/8 x 12 "'1'3)1;~3k8:1i1e "1'a:;x;1:ax'&;1Z16. .. 34 Ibs. 34100. 'stllBs;t;", . s~:rjbs. 24x 18-314 x 14-314 24 x 18-314 x 14-314 3.8 U. ft. .....99.tJ1i!ilt~$;99 .~$.; 20 s "'EO. 705-88 Test Procedure Panasonic Applu-nce & Commen;ial Group Division of Matsushlta Electrlc Corporation of lImertca Executive Offices: One Panasonlc ~, Paoazlp 4A-1 Secaucus. NJ 07094 Ton Free: 1-888-350-9590 www.panasonlc.comlcmo -'SIgn and specffications subject to change wlthout notice. CAFS0400 CAPE CANAVERAL RESIDENCEINN>nCept SerVic~s ADVANCE Model: l-PS-80 Item# K14 ~ STAINLESS STEEL .. ,,'!':'.;/;c#$..+W:#iS: HAND SINKS ..~ ;.;,,:"'; '\w.. .. J1!lft, with SOAP and PAPER TOWEL DISPENSER . ADVANCE TASCa. SMART FABRICATlON" ( Item #: Qty #: 'I l Model #: J Project #: ./ Keyhole Bracket for easier installation and greater stability. - FEATURES:'~~~.~ .~ One piece De~ Drown sink bowl design. Sink bowl is 1 cr x 14' x 5"*. (*7-PS-88 sink bowl size is 9" x 9" x 5") Includes All sink bowls have a large liberal radii with a minimum dimension Skirt of 2" and are rectangular in design for increased capacity. Keyhole wall mount bracket. Stainless steel basket drain 1-1/2" IPS. Towel dispenser with hinged towel box. Unit uses standard C-fold towels. Liquid Soap Dispenser. Splash mounted 4" O.C. gooseneck faucet furnished with aerator. Specific Features: 7-PS-65 & 7-PS-S8 includes a 4" O.C. centerset faucet chrome plated & furnished with aerator & undermount towel dispenser. 7-PS-69 wrist handle faucet. Side support brackets included. 7-PS-69, 7-PS-SO lever operated drain and built-in overflow with plastic overflow tube and spring clamps. P- Trap is 1 1/2", 7-PS-85 chrome plated 1 1/2" P-Trap & apron. CONSTRUCTION: All TIG welded. Welded areas blended to match adjacent surfaces and to a satin finish. Die formed Countertop Edge with a No-Drip offset. One sheet of stainless steel is used to minimize seams. MATERIAL: Heavy gauge type 304 series stainless steel. Wall mounting bracket is Galvanized and of offset design. 7 -PS-65 All fittings are brass / chrome plated unless otherwise indicated. MECHANICAL: Faucet supply is 1/2" IPS male thread hot and cold. FOR REPLACEMENT FAUCET, DRAINS AND ACCESSORIES 7-PS-88 SEE PAGE A-12 ~ NEW YORK GEORGIA TEXAS NEVADA (800) 645-3166 (800) 832-1218 (800) 527-0353 (800) 446-8684 .48~ Fax: (631) 242-6900 Fax: (770) 775-5625 Fax: (972) 932-4795 Fax: (775) 972-1578 ADVANCE TASCa. ~t=ABAICA.~ WNW.advancetabco.com ADVANCE Model: 7-PS-80 Item# K14 DIMENSIONS and SPECIFICATIONS Tal Overall: j: .500" Interior: :t .250" FITTINGS SUPPLIED AS SHOWN r-----171M"~ TOP VIEW ic=J "000' ~I WITH TOWEL ~ 8" I DISPENSER I ^ _ -+- !) (Except 7.PS.SS) LU'~'oJL n''i'" L ~'- L- 17 1/4" ---l 7-PS-69 7-PS-88 r--121/4"--j r- 0 Lrr~h I Faucet 26 1/2' ~ I I I 8' Jj L~~ 1 ~. ~- r I 35 lb.. ~ Faucet 8' Lever Drain . . i 20" L 121/4" 0 J I I 181bs. Towel Dispenser 0 I Faucet 7-PS-79 26 1/2' I I 0 n If- I Faucet .... T I I :>"" "ill t Lever Drain L2" 321bs. 5" ,- I SUGGESTED PLUMBING 321bs. 7-PS-85 Soap Dispenser Towel Dispenser r ~I Faucet It 21 1/2" 31 1/2" ~" b. . T " \. ,~ . Skirt .mw_n- , , 351bs. ~ AiI~ ADVANCE TABCO is constantrc engaged in a program of ADVANCE TASca. improving our products. There ore, we reserve the right to 8fvlA.RT FASAtCA T'ION- change specifications without prior notice. B-2a 200 Heartland Boulevard. Edgewood, NY 11717-8380 @ ADVANCE TABCa, MAY 2004 CAPE CANAVERAL RESIDENCE INN Concept Services Page: K14-2 GLASTNDR Model: KC24-N-S Item# K20 Job Name Item Number: 24" Keg Cooler One Door Self-Contained KC24-NC-~ S~ (ill Base Height: 11 I I" C = 2" Casters 6 = 6" Legs Tower Style: I = One Faucet - 2 = Two Faucets --- .Iloar Style;~ t3= Three Faueets t B = Black vinyl-clad S = Stainless STANDARD FEATURES . Self-contained with six-foot grounded cord and plug . White aluminum interior construction with type 304 stainless steel floor . Stainless steel keg rack and 1/2" thick ABS plastic threshold scuff plate KC24-NC-BS3(L) . Foamed-in-place insulation Shown with optional 3-faucet column . Type 304 stainless steel finished top with recessed tower for use with 1/6 barrel mini kegs' drain pan and lift-out perforated inserts * . .... . Type 304 stainless steel I-faucet column tower and NOTE: 1/6 barrel keg ovOllabllzty vanes by region. Please optional two or three faucets for use with 1/6 kegs* consult your local distributor before ordering. P I b d I . dr' b ttl ., d . . re-p um e p ashc am 0 e lor ram pan waste . Black vinyl-clad steel exterior front and sides @ @ . Static condenser with cold wall evaporator . Chain included for securing optional CO2 bottle NSE c VL US . S""ol,,, ,t,e! bmcket included with two ond tlrroo- faucet models for mounting optional regulator kit . Forced air cooling system for column tower SPECIFICATIONS Electrical Materials . 115Y, 1 phase, 60 Hz, 3.1 full load amps . 22 gauge stainless steel type 304 parts include: interior . Dedicated 15 amp circuit is required floor . Includes a 6-foot grounded cord and plug which exits the . 22 ~auge stainless steel type 430 parts include: front of bottom rear cab met, Refrigeration . 22 gauge black vinyl-clad parts include: sides and stan- . II6 HP R134a rem erant dard door. . . O . R' g . 22 gauge galvamzed steel parts mclude: extenor sub-top 'Peratmg ange d b k o 0 an ac . 34. F to 40 F . 22 gauge aluminum parts include: interior walls and Plumbmg ceiling . Automatic condensate evaporator. No drain connection . 20 gauge stainless steel type 304 parts include: keg rack, required finished top, drain pan inserts, and tower . Includes a pre-plumbed plastic bottle for drain pan waste. . 16 gauge stainless steel parts include: legs A knock-out hole is provided if external draining is . 16 gauge galvanized steel parts include: base required. . 16 gauge zinc plated CR steel parts include: leg sockets Capacity . 12 gauge zinc plated CR steel parts include: hinges, . One II4 barrel keg (7-3/4 gal.) or one II2 barrel keg hinge brackets, and lock brackets (15-1/2 gal.) or three II6 barrel kegs (5 gal.)* Glastender, Inc. . 5400 North Michigan. Saginaw, MI. 48604-9780 989.752.4275' 800.748.0423 . Fax 989.752.4444' www.glastender.com 4.26 08/22/01 GLASTNDR Model: KC24-N-S Item# K20 JOB: 24" Keg Cooler ITEM# PLAN VIEW STATIC 'OO"~~~_2:"__=Y'OO""',"'~~M"" I I i SHOWN WITH OPTIONAL 3-FAUCET 16 1/2" I Lhn__ COLUMN TOWER FOR USE WITH I 1 1/2" SWING WILL CONTINUE IF 1 16 BARREL MINI KEGS _ "" \ / NO CABINET TO IMPEDE ~ \ 11/4"J \ } \ , _ 180. SWING / "- -- FRONT VIEW ~~,~~-,,-~ l COLUMN TOWER FOR USE WITH --:n-----1 1/6 BARREL MINI KEGS :: I '--------., I I : 293/4" : I I ~ OOOR , 36" i OPENING i I I I I I I I 2." --J 11~-n--~h-~J SIDE VIEWS L 223/4" 46 1/2" ~ --- 23 3/4" 11 1/2" r COMPRESSOR 10" COMPARTMENT l STATIC CONDENSER COIL 1BO. 38 1/2" SWING 6" 4 1/2" 4 1/2" WITH 2" CASTERS WITH OPTIONAL 6" LEGS GLASTENDER INC ~er PHONE: 989.752.4275 5400 NORTH MICHIGAN 800.748.0423 SAGINAW MI 48604-9780 FAX : 989.752.4444 JOB: Item No.: I I [t] Model 100 FOOD ~E DISPOSER 1 HP -~hasEt& 3 Phase ~/'-" Permanent molded from heat treated aluminum alloy. . Provides longer motor life, quiet operation and shock absorbing. Provides maximum efficiency and longer life. Extra thick rubber mounting adaptor and drain outlet isolates sound and eliminates vibration. Extra large to ensure proper mixture of water to waste. Cone Assembly TABLE CUT-OUT: 12" CONE-12 'I." !@ I 15" CONE-15 'I." @@CE 18" CONE-18 'I." SOLENOID ::..---VALVE WI WATER FLOW SCRAP CONTROL RING DISPOSER CONTROL FOOD WASTE 00 B DISPOSER 2"OR 3" DRAIN NOTE: INSTALL PER ALL APPLICABLE CODES FULL LOAD AMPS 0 115 Volts 1 Phase 18.6 Amps ~ 208 Volts 1 Phase 10.2 Amps 0 230 Volts 1 Phase 9.3 Amps 0 208 Volts 3 Phase 4.9 Amps 0 230 Volts 3 Phase 4.5 Amps 0 460 Volts 3 Phase 2.3 Amps + SPECIFY EXACT OPERATING VOLTAGE + R. L. PLOWFIELD & ASSOCIATES CONSULTING STRUCTURAL ENGINEERS 1035 South Semoran 8iva., Suite 1019 Robert L. Plowfieid, Jr., P.E. Winter Park, Florida 32792 Robert C. Scroggins, P.E. Phone: (407) 657-6657 Fax: (407) 657-8480 E-mail: Chris@plowfieldandassociates.com Engineering Business #6295 RESIDENCE INN CAPE CANA VERAL, FLORIDA THRESHOLD INSPECTION PLAN PREFACE: This plan is only intended as a "guideline" for the Special Inspector and is not intended to surrogate the Building Official's or the Architect/Engineer of Record's requirements. Further, it is not intended that the Contractor's contractual and statutory obligations are anyway relieved or foregone by the presence of the special inspector. The Contractor has the sole responsibility for any deviations from the Official Contract Documents. The Special Inspector does not replace the duties of the Building Official nor the quality control personnel of the Contractor. 1. OBLIGATIONS: The Special Inspector is obligated to both the Owner and the Building Official for observing that the work is executed in substantive accordance with the Official Contract Documents. The Official Contract Documents are defined as the permitted plans, recorded addenda, and the specifications with all amendments thereto. It is the obligations of the special Inspector to notify the Contractor, Building Official, Architect/Engineer of Record, and the Owner ofthe following: A. The use of materials, equipment, or workmanship which do not conform to the Official Contract Documents or which will cause improper construction which is not acceptable. B. Work which is not being done in accordance with the approved Official Contract Documents. C. The recommended removal or repair of faulty construction or of construction performed without inspection and not capable of being inspected or tested in place. D. The request for interpretations for the ArchitectJEngineer of record. E. Lack of proper documentation. Page I of 15 II. REPORTING INFORMATION AND OBSERVATIONS: Reports shall be delivered to ArchitectlEngineer no less than once per week. Major deviations in plans and documents shall be reported by telephone to Architect/Engineer. No work shall be reported as satisfactory based on verbal representations, only by properly approved documents. The report may consist of a record of the progress, working conditions, observations given to the Contractor, suspected deviations from the Official Contract Documents with reasons and problems encountered with recommended solutions. The reports shall be in writing and shall be made out promptly at the end of the period covered. The reports shall consist of the following: A. Report of each inspection. B. Job site log of area inspected. C. Special records (pile driving logs, mill tests, concrete tests). D. Record of placing and curing concrete. E. Changes made in the field during a particular observation. F. Photographs. DATA TO BE INCLUDED IN INSPECTION REPORTS - GENERAL: 1. Identification: Date; type and location of work. 2. Work Observed: Footings, walls, steel framing, shoring, forms, reinforcement, openings, embedded steel shapes, anchor bolts, truss framing, etc. 3. Corrections Required: Any corrections which are required to bring the in-place construction up to the standards of the approved plans and specifications. 4. Materials: Kinds; sources; field samples shipped to laboratory. 5. General: Condition of, or changes in organization, equipment, or methods; unusual features; special work such as grouting, pumped concrete, etc. III. PREP ARA TION CHECK LIST: A. Note permits which have been obtained. B. Licensed Contractor's representative and contact person. Page 2 of 15 C. Adequate supervision! organizatiorJmerJ equipment. D. Approved Official Construction Documents / shop drawings / activity schedule. E. Arrangements for testing have been made. F. Pre-construction meeting / Construction coordination meetings. IV. DETAILED INSPECTION CHECK LIST: INTRODUCTION: 1 Special inspector is cautioned that the contract requirements for structures for a 1. given job are contained in the drawings and specifications prepared for that job. Also, that contract requirements may change from job to job. This check list of inspection shall therefore be used in conjunction with, and not instead of, careful reading and rereading of the documents' requirements for the individual job. 2. Special inspector is responsible for observing that the structural components of the work are being executed in full accordance with the plans and specifications. He is responsible for thorough knowledge of the plans, specifications, and all applicable building codes. 3. Special inspector shall not delay the Contractor unnecessarily, nor interfere with the Contractor's methods. Observations of deviations shall be given only to the authorized representative of the Contractor, usually the superintendent or foreman. He is not permitted or shall not attempt to "run the job" but shall watch the various operations carefully. The inspector is solely an observer and shall not be permitted to do or direct construction work, even at the request of Contractor. Items which may be inspected when deemed necessary be the Special Inspector are included in this section which was submitted to the enforcing agency. Offsite fabricated or pre-assembled components shall be inspected and certified at the point of origin by a special inspector. A. FOUNDATIONS: 1. Excavation / subsurface preparation / bearing capacity. 2. Independent testing records / approvals (density tests). Page 3 of 15 3. Placement and sizes of anchor bolts / rebar / dowels - grade of steel. Dowels for COIUI11IlS a...'1d walls shall be firmly supported a...'1d accurately located. The 1ispector may request the Contractor to spot check dowel positions in his presence. 4. Concrete cover. 5. Provisions for utilities / conduit in structural elements (note structural integrity of footing). 6. Moisture protection. 7. Safety - excavation, traffic maintenance, existing structures, impact. 8. Grade and elevations verified by Contractor. 9. Review of soil reports / borings / density tests reports. B. CONCRETE: Proper inspection requires adequate inspection personnel prior to the placing of concrete and finishing. It includes preparations prior to the start of placement such as proper formwork, placing reinforcing, cleaning the surface of the form work, etc. 1. Forms: a. Location! dimensions: Before the placement of concrete, forms shall be inspected for their correct locations and required dimensions. The alignment, form ties, and spacers shall also be checked. b. Form ties: Form ties and spacers shall be heavy enough not to bend if workmen climb on them, where this is important. Where ties shall be permitted only on light and unimportant work. c. Preparation: Before concrete is placed, form surfaces shall be wetted, oiled, or coated with satisfactory materials. If oiling is required by specifications, the oil shall be applied before steel rebars are placed or it will get on the rebars and destroy the bond. All foreign material such as chips, blocks, sawdust, dried mortar, and ice shall be removed, preferably by air and water or by steam. 2. Joints: a. Location: Locations of all joints such as: expansion, contraction and construction as shown on contract drawings or as otherwise approved. b. Preparation: Preparation of joints as required by contract drawings and/or specifIcations, such as wet sand-blasting, roughening, wetting, etc. Page 4 of 15 c. Bulkheads: Location of bulkheads in structural members, such as beams or slabs Th"'se j'-'c'lt;ons must be 'lnnr,-,u"'d by tJ...o. "Cn~;~eo.r ~+Racord . .1 ".I. n.... J.VUH .LH" U}l'P.lVYV 1.1\....1.1....r 10111 '"" V.i.! C . d. Expansion Joints: Expansion joints shall be free from debris or irregularities which would interfere with free movement. e. Filler: Check if filler has been installed and securely fastened in expansion joints. f. Control Joints: Check if control joints have been coated with the specified approved material to break bond. 3. Rebar: a. Check shipment - inspection / damage excessive rust. b. Size / grade / bending / spacing. c. Placement (location - disturbance after placement). d. Support / tie / degree of support and stability during pour. e. Cover. f. Length of splices / laps / hooked bars. g. Check if all reinforcement is in place in accordance with latest structural drawings. h. Clean before pour. 1. Record any deviations from drawings such as additional steel or larger diameter bars. J. Splice location. Location of all splices of reinforcement shall be checked and no splices shall be made without the approval of the engineer. At splices the bars shall be lapped and properly separated for a sufficient length to transfer the stress by bond and shear. 4. Shoring and reshoring: a. Check all floor shoring is in place per the submitted drawings. Approved shoring design must be signed and sealed by a Florida Registered Professional Engineer. b. Verify sequence of shoring, concrete test reports and reshoring after form removal. Page 5 of 15 c. Certification of compliance with approved shoring plan to be submitted to Building Official by Contractor. d. Shoring inspection check list: (1) Inadequate diagonal bracing of shores. (2) Inadequate lateral and diagonal bracing; poor splicing of double-tier shores or multiple-story shores. (3) Failure to control rate of placing concrete vertically without regard to drop in height for segregation. (4) Failure to regulate properly the rate and sequence of placing concrete horizontally to avoid unbalance loadings on the form work. (5) Failure to inspect form work during and after concrete placement to detect abnormal deflections or other signs of imminent failure which could be corrected. (6) Insufficient nailing. (7) Failure to provide for lateral pressures on work. (8) Shoring not plumb and thus inducing lateral loading as well as reducing vertical load capacity. (9) Locking devices on metal shoring not locked, inoperative, or missing. (10) Vibration from adjacent moving loads or load carriers. (11) Inadequately tightened or secured from ties or wedges. (12) Form damage in excavation by reason of embankment failure. (13) Loosening or distortion ofreshores under floors below. (14) Premature removal or supports, especially under cantilevered sections. (15) Lack of proper field inspection by qualified Contractor representative to insure that form design has been properly interpreted by form builders. (16) Lack of allowance in design for such special loadings as wind, power buggies, placing equipment. (17) Improperly stressed re-shoring. Page 6 of 15 (18) Improper posItIOning of shores from floor to floor which creates reverse bendi.l1g in slabs which are not designed for such stresses. (19) Inadequate provisions to prevent rotation of beam forms where slabs frame into them on only one side. (20) Inadequate anchorage against uplift due to battered form faces. (21) Insufficient allowance for eccentric loading due to placement sequences. (22) Erection of safety signs and barricades to keep unauthorized personnel clear of areas in which erection or striping is under way. (23) Providing form watchers during concrete placement wherever there is danger to life or property from forms failing or distorting during placement. (24) Furnishing extra shores or other materials and equipment that might be needed in an emergency by form watchers. (25) Incorporation of scaffolds, guard rails, etc. into form design where feasible. 5. Ouality control of concrete at iob site: a. Check mixing and delivery time. b. Record rejected batches carefully, with reasons for rejection, and report it promptly to the Engineer. c. Check slump and entrained air content as often as necessary to provide record data prescribed by the job policy, and more often if necessary to conform visual check. d. Check the amount of water to be added to concrete and record it. The amount of water added must be in accordance with job specifications and field conditions. 6. Embedded Fixtures: a. Anchor bolts. b. Inserts. c. Pipe sleeves. e. Embedded fixture checklist. Page 7 of 15 (1\ T Tn1"sn ~+h"~;yisa nr"vi.-1e.-1 or nppr"ve.-1 n""ch~r holtn ;".,se....s p;pe \'J Ul1\".i ~ VUl.\,..tlY \,..t.P v u u a v u, 'UI U.V U J i:), HIlL, 1 . sleeves, pipes, conduits, wiring, flashings, instruments, and other embedded fixtures and mechanical equipment, shall be fixed firmly in correct position before concrete is placed. (2) If embedded items are in conflict with each other or with reinforcing steel bars, the relocation of these items and/or cutting, bending, displacement, or omission of steel bars shall not be allowed except as approved by Architect/Engineer of the project. (3) Check if all embedded items are in place as shown on approved construction drawings. 7. Openings: a. Location and dimensions of all openings shall be checked. b. If additional openings which are not shown on the plans are required, proposed openings shall be approved by the Engineer and all, except very small openings, shall be protected by short diagonal reinforcing steel bars, as specifIed on structural drawings, to carry the stresses around the opening. 8. Columns: a. Rebar cages for columns shall be checked for proper assembly and orientation of dog legs before placement. This can usually be done while the footings are being inspected. Check tie spacings and bottom of column to be clean of debris. b. Rebar cages shall be checked after erection for proper anchorage to the dowels and for proper size and quantity. At this time, the dowels shall also be checked for proper laps and double-checked for size and quantity. c. After placement of the column forms, the rebar cage shall be checked for proper clearances and adequate bracing to keep it in place during pouring. Column forms shall be braced adequately. 9. Slabs: a. Rebar in slabs shall be checked for quantity, size, spacing, proper heights, and proper bar supports. The rebar mat shall be tied and supported so as to insure that it will stay in position under traffic and during pouring. Proper heights of top bars shall be carefully checked in cantilever areas. b. During the slab inspection, column dowels shall also be double checked for size, quantity, laps, and position. Column cages often get knocked out of Page 8 of 15 posItIOn during the pouring operation. Severe errors in column steel discovered du...ring a slab inspection may require postponing the pour. c. Tops of columns at the slab level shall not protrude into the slab and shall be flat and level. Columns not meeting this criteria may require chipping to achieve proper conditions. 10. Beams: a. Concrete beams shall be checked for size, quantity, and proper placement or rebar. Proper clearances between steel and forms shall be maintained. b. Stirrups shall be checked for size, quantity, proper bends, and proper placement. Stirrups are often considered properly placed if only the proper number occur in a span. They must be spaced uniformly in accordance with the structural drawings in order to function properly. 11. Concrete Placement: a. Methods used for transporting concrete shall be reviewed for avoidance of whatever may cause poor consistency control or segregation. b. Check method of placement in handling of concrete, to prevent segregation, height concrete is allowed to drop freely, and method used to guide concrete in place. c. Water added. d. Age. e. Disruption to rebar. f. Clean up prior to placement. g. Slump test on deck (not at truck) prior to placement. h. Check if concrete is placed rapidly enough to avoid formation of cold joints. 1. Check if each layer of concrete is vibrated until fully consolidated. Do not allow vibration to be overdone to the extent of promoting segregation and that vibrators are not to be used to transport concrete in the forms. k. Multiple special inspector representatives needed at larger pours above two stories. Page 9 of 15 12. Removal of Forms: a. Check if concrete is hard enough and sufficiently strong before removal of forms. b. Forms shall be tightened and maintained "snug" against concrete surfaces at all times while using as curing media. c. Check the specifications of job for removal of forms, forms directly supporting the weight of the concrete must be left in place for a longer period, supports shall be removed in such a manner as to permit the concrete to take its share of the load gradually and uniformly. 13. Curing and Strength: a. Test reports verified. b. Check for honeycomb and rock pockets, if they have been cutback to solid material, and also if loose material has been removed. c. Additional test needed. d. Re-shoring. e. Finishing, repairing surface defects. C. STEEL/STRUCTURAL: 1. Erection procedures (sequence). 2. Shop drawings, construction documents, specifications, addenda, sketches available and approved by design engineer. 3. Weld tests - visual inspection I touching up the field welds with paint I certification of welder, their name and certificate number I verification of electrodes used as allowed. 4. Bolting - size I number I type I torque I edge distances I washers I lock nut I tum-of- nut tightening. 5. Metal deck fastening I touching with paint and welded. 6. Inspection of welds by testing lab before being covered. 7. Surface finish I shop construction - galvanized, painted, or bare I any apparent manufacturing defect. 8. Identification of ASTM specification mark. Page 10 of 15 () VI elding electrodes. 7. 10. Field verification of steel sections and their location. 11. Verification for loading during construction for composite beam. 12. Welding X -rays, etc. if specified or required. 13. Check for camber in beams and trusses if specified. 14. Check for dimensional tolerances. 15. Check the columns for bearing surfaces, alignment, size, adequate base plates, splice plates, and bearing and embedment in masonry or concrete. 16. Check splicing for conformance to plans. 17. Inspect light steel bearing members for proper gauge, locations of splices, reinforcement when studs and plates are cut and adequate bearing on supporting members. 18. Insure that ends of beams and girders bearing on masonry or concrete conform to the details on the plan. 19. Bolted Connections: a. Check for bolt holes, verify the diameter of hole, misfit holes, number, location, spacing, edge, and end distances. b. Check bolts for proper size, length, washers, type, and grade of bolts and nuts. c. Note any open holes to check for omission of required bolts. D. FRAME: 1. Connections: a. Expansion joints. b. Sliding joints / stiffeners / compliance of joint conditions to the design. c. Alignment/plumbed. Page 11 of15 d. Verification for loading during construction for composite sections. e. Sequence of shoring and re-shoring. 2. Fire protection E. ROOF: 1. Connection details. 2. Drainage/slope - roof drains. 3. Parapet wallslbracing. 4. Equipment supports. 5. Signs and appurtenances. 6. Overflow scuppers and outlets. 7. Ponding immediately after rain. F. CURTAIN WALL/GLASS AND GLAZING: l. Connections. 2. Approved system/compliance with approved shop drawings. 3. Safety glazing identification. 4. Alignment deflection. D. MASONRY: l. Non-reinforced: a. Tie beam/tie columns - spacing size / location! placement of concrete before or after block wall/dove tails if required / vertical spacing of tie beams. b. Inserts. c. DurowalVreinforcing. d. Grouted cells. e. Adequacy of mortar mix. f. Shear transfer - clips/dowels - as called for. Page 12 of 15 2. P...einforced al1dPa.rtiallv Fteinforced: a. Steel placement / laps lengths / location of poured in place dowels / vertical steel in same cell, as dowel. b. Alignment of cells to be filled / slump of group / cells to be wet before pouring / only grout the cells as specified / cells adjacent to opening and comer to be grouted / vertical bar embedment length in tie beam. c. Verification of filled cells/observation holes. c. Check for embedment of vertical steel into tie beam or slabs above. e. Mortar mix adequate. f. Insure test cylinders for grout. g. Insure the grout is placed in stages as per code. h. Check the reinforcing steel for grade, size, and rust. l. Insure no voids are present in grouted cells. J. Verify type of block units, mortar mix, horizontal steel, inserts, connection with column, and beams. k. Check for cracks in the wall after a few days. 1. Verify wall is being adequately braced during construction. m. Verify scaffolding work is in compliance with the shoring documents and installed in safe manner. H. MISCELLANEOUS STRUCTURAL COMPONENTS SUCH AS HANDRAILS, GUARD RAILS, STAIRWAYS, ETe.: 1. GENERAL OBSERVATIONS: 1. Check Local Failures: a. Hairline cracks. b. Deflection. c. Settlement. d. Overloads due to storage of materials. Page 13 of 15 '" Honey combing I exposed reinforcing steel / rJst spots. v. f. Structural members behavior in case of 60 mph wind. g. Design and presence of barricades as required. 2 Shoring Consistent with Plan and Approved by Engineer or Contractor: a. Shoring shop drawings on file. b. Shoring and re-shoring specifications on file. 1. RECORDS: 1. Concrete: a. Rebar mill reports. b. Slump test ASTM C143. c. Compression tests of molded cylinders ASTM C31, C39 three specimens per 50 cy. d. Cylindrical cores (ASTM C42). e. Stress / elongation tabulation of prestress / post tension. 2. Steel: a. Mill test reports. b. Welding inspection reports, check welder certification coordination with erectors supervisor. 3. Building Official Standard Reporting Forms, as may be required. 4. Other records as may be deemed necessary by Special Inspector such as: a. Concrete test cylinder reports. b. Changes by the design Architect/Engineer. c. Soil density test reports. d. Inspection of job site regarding possible damage due to unexpected strong winds. Page 14 of 15 e. Arrangements in case of hurricane warning. f. Proper protection of pedestrians and traffic. g. Observe any holes drilled in slabs, walls, columns without prior approval. h. Any exposed reinforcing steel or tendons exposed at face of reinforced concrete member. 1. At end of the week special inspector to issue a report regarding status of discrepancies found in that week or before if not fixed. J. Review settlement reading reports. k. Check for any apparent movement in the building due to post tensioning. 1. Send copy of inspection reports to Architect, Design Engineer, Owner, Contractor, and any other as requested by the Owner. m. Inform Building Department of any variance from OSHA Standards. n. Duty of Inspector to remove all personnel from the area which appears to be unsafe. 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SECTION THRU TYPICAL FLOOR SINK USED FOR INDIRECT WASTE I ELeCTRICAL NOT~S, INSlk.lAr~0'KCl'5~<S..wf.'T7l<:,5FIDiiy';Olomt:l.r""CWSfFWa !:C\Ii~T.e~aE(:rI/!CALCOOR.\C!~ PLUMBING NOTES, J.~(:1'Qj 'Olli i.'W-Ft'{lIl. 5yn':':L'1);KA.. w<AA;1Cf1 If<$1N.l.Al'OJCl'1a:t5OO!<lESlWflTTN:i6fW>'1CWLOO!iUT~RX:o5l'RVLE E~'BTrul't!ki~a;: jl'U&jt6a1lCl''''I\!,\ll~IIA6''UaI'l'1lCRTO~rot.l:CIlal10 ~R\'CE~~ .e;TPU!1lkict;Wl!VCiO!\! }ccm;C~JOA1Eo.n~1' NFt~~,C""RACl(J! HOOD HOOD CONFlG, /[ CONSTRUCTION EN(DN;O RO',/ 304 SS ~-- II1II 101}% ARE \.lITH SVl"ICH[$ e QUANTlTY LOCATlON 01l1l00~ I: ~~~t NFPA #% STANDARDS BACK STANDDfT 2 rIELD ....RAPPER 11.00' High front, Left, Right. ~/~ lyPICAL ANSUL PIRANHA SYST~~!L LAYOUT r01 r~~O Ci:Ji Hood lt2 --~ -- I ANSUL 'PIRAl;lHA' SY$T li PIRANHA wL_ I I ~ F]RE SYSTEM ~2,O~ i i ==0===0==0 I I = -~--~ --- Hood ~l PREW'IRE PACKAGE INFORM, &.OO'Nol'l.l8' P\ AN V][V - R' 6.00' t nNfi SJ.?4ND-PSP -F" [veRlry CClU~G >;ErG"] V;'--nI!AJN36'~ He,ght requ-;;:';d to the hood will fit. end i:o sl.zl? pOI'll?ls APPROVAL TO IYlANUFACTUR[; ApprovedCl$No"tect 0 "It;, NO E><ceptlon T<:d'''''' 0 tWl?l'!tNT on"R..sul:>"I"t 0 H01KlRS I i ~-- ~- ..,...... -.-__ __.E: ==-= ~. ._.~ ==.=:=-- $f:TY'N VI"'W::....J4Q~..>4--ND m,D; P'"P ^",,---t;;a.a Jf, "'___ ;@==== ~ IlRAV1NG NUMBER' ..J:!....\8."An\FS PRflG\ TXTrll rS\rl~s..cl : !~I~~:5:~~~O~~U;~:~!:~~l{~::A~f~:J Jobil..o. - ~t~~'b..r'R~':c~V~~ ;~~~H ~f~~P-J'(~D' Job No",.., RrS11lFNr:r INN - CArr f:ANAVrRAI n - ~ll P]PJII~ l~ J/S'. SCHDU.t .... l/LACK nw~ ~~~~",b~;i!." PIRANHA-of Tni:n' rp rpm,l..ptl.l....f1. ~l^II>1..tS$ Sll:[1. SLE{V!HG _ ~ flHIO!G~ 'II '" - BY AUTftJ;!llHA"SUl DIS1RUlUfllJO vtHCTltJlun[ Hood II I 8'6'Lonll ><51''w'id.. X 24'HJgh AOID YALL HlJ...n<:D 1_~ R!5<?r ~ 1 Size, 10' " 22' IlY^ijJYUlll(:tI/lNSUl.n[~lR!_ rJIlALfltl..Dlf.l '''OCOlrU-1UlTlOl'< ByeAS ttl{~~lll~t~~!~ BY SHELVING, HOODfj (rl~~t~n HOOD. t~~i~l~~~8~~JtH::=1~~~=r:i I APPL!ANCE DlMENSlONS LISTED REPRESENT THE COOKING SUR!'" ACE --- SIZE, NOT THE OVERALL APPUANCE SIZE ~1 THIS FIRE SYSTOi COMP"LlES \llTH UL 300 REQUIREMENTS - rACTORYPlPING 0", ~ '1 FIELD PIPING 8 8 8 8 JUMANUAl PULL (41)-48') (41)-48') (40-48') (40-48') I STATlD"! (SC(DRA\llNG4 I K-lOD 'u'MECHAN1CL GAS VALVE ($(E PLUMlllNG DRA\llNGS) ~~~Zitft. 0 , -rl I ""\~'~ Hi;" ~~'"~"y ~ Grl"'b ~'.\lO" l .2..0D' Il ~"""" Pr~.I",ty FIRE SYSTEM NOTES' - *" ALL PIPING IS 3/B' BLACK PIPE ** FIRE SYSTEM TIED TO SHUT DOwN ELCTI<ICAL EQUIPMENTCBY JOB ELECTRICIAN) ** FIRE SYSTEM TO SHUT DOwN ALL GAS EQUIPMENT ** FIRE SYSTEM TIED TO BUILDING FIRE ALARM (BY OTHERS) ** FINAl_ FIELD HOOK-UP,PERMITTING, AND FINAL CERTIFICATION BY LOCAL FIRE SYSTEM DISTRIBUTOR ~- A"""IIl.____=;:::::=-::::__ ~i iV.=....- :ff2€E